From 22 October 2013 to 20 November 2013, the Global Forum on Food Security and Nutrition (FSN Forum) hosted the fourth e-discussion of the Community of Practice on Food Insecurity on Protracted Crises. This e-discussion focused on “rights-based approaches to food security in protracted crises,” soliciting the participation of the worldwide FSN Forum community of experts and practitioners. The outcomes will feed into the drafting process of an Agenda for Action for Addressing Food Insecurity in Protracted Crises.
A practical guide for setting up family gardens for the production of nutritious, safe food crops, that would contribute to the diets of populations affected by food insecurity
This Maximising the Quality of Scaling Up Nutrition Programme (MQSUN) Briefing describes lessons learnt and implications from a MQSUN assignment which main objective was to analyze the research and policy challenges for improving nutrition governance in a context of state fragility.
Efforts to strengthen government commitment to reduce under nutrition in Fragile and Conflict Affected States (FCAS) face a number of context specific challenges:
This briefing offers practical recommendations and policy advice to address nutrition governance challenges in a context of fragility.
This Operational Research and Impact Evaluation (ORIE) Research summary highlights key findings from a Nutrition Commitment Audit (NCA) designed and applied in Nigeria in 2012 in order to examine national and sub-national level factors influencing the country’s commitment to addressing undernutrition.
This ORIE Research Summary outlines the approach, key findings and conclusions of a review of literature on the prevalence and determinants of child and maternal undernutrition in northern Nigeria, and direct and indirect interventions to tackle undernutrition, globally and in Nigeria, undertaken in 2012.
The aims of the evidence review were to: assess gaps in knowledge; support the design of the WINNN and ORIE programmes; review interventions to address undernutrition in Nigeria and globally; and inform DFID on possible pilots to tackle underlying determinants of childhood stunting in northern Nigeria.
This Operational Research and Impact Evaluation (ORIE) Research Summary highlights key findings from a stakeholder mapping carried out to increase understanding of nutrition context, policy and programming in northern Nigeria; map organisations, systems and practices for nutrition knowledge sharing; understand information needs, barriers and opportunities amongst audiences; and inform strategies for research evidence dissemination.
This Maximising the Quality of Scaling Up Nutrition Programme (MQSUN) Briefing is based on the study The Political Economy of Under-Nutrition in Pakistan. It highlights challenges faced for mainstreaming nutrition as an inter-sectoral development priority and provides strategic recommendations using Acosta and Fanzo’s nutrition governance framework.
This report by the United Nations Development Group (UNDG) collects the perspectives on the 'world we want' from over 1 million people around the globe. For almost one year, people have engaged energetically in 88 national consultations, 11 thematic dialogues, and through the MY World global survey. As member states consult on the shape and content of a successor framework to the Millennium Development Goals (MDGs) beyond 2015, it is hoped that the opportunity to listen to these voices will contribute to reaching consensus on what is needed to move towards a common sustainable future.
Rice self-sufficiency is a key objective of most Asian governments, yet attaining that objective has been elusive for several countries over extended periods of time; long-term status as an exporter or importer is relatively constant, and is altered only by revolutionary events (i.e., major changes in policy or technologies). Traditional rice importers tend to eat less rice (and more wheat) than traditional exporters, so the determining factors behind rice self-sufficiency must lie on the supply side. This paper finds that the main determinant of (per capita) rice production is not rice yield per hectare, but rather the amount of per capita rice area harvested, which in turn is determined largely by the proportion of land that is well-suited for growing rice. Thus, countries with ample (per capita) supplies of water and flat land (i.e. those with dominant river deltas on the mainland) are self-sufficient in rice, and countries with more varied landscapes are not.