Forum global sur la sécurité alimentaire et la nutrition (Forum FSN)

Actualités en matière de sécurité alimentaire, de nutrition et de systèmes alimentaires

New website for the United Nations Standing Committe on Nutrition

The United Nations System Standing Committee on Nutrition (UNSCN) mandate is to provide global strategic guidance and advocacy in nutrition to ensure engagement and investment at the highest level and to ensure progress towards nutrition security for all. The UNSCN is open to UN Agencies and platforms and includes a number of the major UN players in the international food and nutrition fields.

International Year of Pulses Global Dialogue

FAO is organizing a Global Dialogue (GD) on the International Year of Pulses 2016 at its headquarters in Rome, Italy from 22 to 23 November 2016. The GD will provide a forum for various stakeholders in the pulses sector, to discuss the issues and the challenges related to the production, consumption and trade of pulses. It will also generate a set of recommendations for concrete action and follow

The State of Food and Agriculture (SOFA) report for 2016 has been released

The State of Food and Agriculture 2016 report ( SOFA 2016 ), FAO’s annual flagship publication, has been released yesterday. SOFA assesses issues on agricultural and rural development in the context of global food security. This year’s SOFA report centres on the double challenge of food security and climate change, presenting alternatives to tackle the two as a whole. The report and furher

Policies for Effective Rural Transformation, Agricultural and Food System Transition

Experiences of multi sectoral policy approaches to promote rural transformation, inclusive agricultural transition and economic growth, across sectors and developing regions will be discussed during an event taking place at FAO headquarters on 17 October from 13:00 to 14:30 CEST. The structural transformation of economies is a clear pathway out of poverty and hunger when the process is

International Colloquium on Food Security and Nutrition

The HLPE has co-organized with the University of Hohenheim (Stuttgart) an International Colloquium inviting scientists and experts from public institutions, civil society and the private sector to discuss the challenges that the 2030 Agenda implies for science and knowledge with regard to food systems. The Results of this dialogue will contribute to the upcoming global consultation process for the

Critical and Emerging Issues Open Inquiry – 2016 Edition

An Open Inquiry on the new edition of Critical and Emerging Issues in the area of Food Security and Nutrition is currently running on the website of the High Level Panel of Experts on Food Security and Nutrition (HLPE). The Open Inquiry accept comments until the 6th of October 2016.

New Codex Trust Fund comes into operation

The new Codex Trust Fund, or CTF2, was officially launched on 27 June. The first countries in which implementation will take place under CTF2 are Ghana, Kyrgyzstan, Madagascar and Senegal. Many other countries submitted strong applications and will benefit from ongoing consultations with FAO/WHO to strengthen their applications prior to resubmission in subsequent rounds. Building on the success of

Nutrition and food security: challenges for the future

Save the Children is organising an High-Level Event on “Nutrition and food security: challenges for the future” on 11 July in Rome. The aim of the event is to facilitate dialogue with key stakeholders on the importance of investing in nutrition and food security, also in view of the Nutrition for Growth Summit in Rio and the Italian G7 Presidency. The Concept Note with the agenda of the event are

Vacancy Announcement: Policy Officer for FIRST Programme

Food and Nutrition Security Impact, Resilience, Sustainability and Transformation (FIRST) is a FAO and the European Union partnership programme with the purpose of providing a policy assistance mechanism for improved food security and nutrition and sustainable agriculture. FIRST has a vacancy in Pakistan for a Policy Officer, who will work under the overall technical guidance of FIRST Manager (FAO