FAO has provided an update on its engagements with non-state actors (NSAs), publishing its Partnerships with Non-State Actors at FAO Progress Report 2020-2021. The paper sets out how the FAO Partnerships and UN Collaboration (PSU) Division has continued to facilitate FAO’s work with a wide range of partners, including civil society organizations, cooperatives, producer organizations, parliamentarians, Indigenous Peoples, academia and research institutes. The report covers...

4 November 2022, Rome – Strengthening a shared commitment to driving innovations for sustainable agricultural mechanization practices, FAO and the African Conservation Tillage Network (ACT) have signed a new Memorandum of Understanding. The two organizations have been collaborating since 2019, working closely with farmers and value chain actors to support African farming households and create opportunities for economic growth....

The United Nations General Assembly declared 2022 as the International Year of Artisanal Fisheries and Aquaculture (IYAFA).  The Food and Agriculture Organization of the United Nations (FAO) is the lead agency for celebrating the year in collaboration with other relevant organizations and stakeholders.  IYAFA 2022 has provided a unique opportunity to highlight the potential and diversity of small-scale artisanal fisheries and aquaculture, and underline the unique benefits of engaging in partnerships and cooperation with fishers, fishfarmers and fishworkers.  IYAFA 2022 has engaged a wide range of actors, including civil society organizations, in its many activities.  One such organization is the...

On 16 June 2022, the Food and Agriculture Organization of the United Nations (FAO) and of the Nature Conservancy (TNC) formalized their partnership through the signing of a new Memorandum of Understanding (MoU), signed by QU Dongyu, Director General, FAO and Jennifer Morris, CEO, TNC.   FAO and TNC have a long-standing collaboration, having worked jointly on a number of projects and co-developed a series of policy...