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FAO Regional Office for Latin America and the Caribbean
Ingenious ways to cope with natural disasters: plant trees and harvest rain

Rainwater harvesting in Jamaica and planting trees to protect Bolivia's cattle or Haitian peas are three of the practices described by a new FAO study.
Jamaica develops national strategy for tackling illegal fishing

Country prepares to join international binding agreement: Port State Measures.
Why we need bees for a nutritious future

Disappearing pollinators can mean losing some of the nutritious food we need for a healthy diet.
Brazil set to become the second largest global exporter of maize, says FAO

Brazilian maize exports for the 2019/2020 season forecast to reach 29.5 million tonnes.

FAO and the Sustainable Development Goals
Indicators: Measuring up to the 2030 Agenda for Sustainable Development.

Food and Agriculture:
Driving action across the 2030 Agenda for Sustainable Development

The grands of agricultural reform
Employment, reality and dreams of the rural youth in Chile

Annual report 2018:
Latin America and the Caribbean

In depth

Sustainable Development Goals
17 goals to transform our world

Food and agriculture in the 2030 Agenda for Sustainable Development

FAO IN ACTION
Giving women in Guatemala a voice in food security and nutrition

FAO helps Guatemala implement a gender equality policy

Newsletter
Family Farming Newsletter

April to December 2017 (spanish only)

Training
Cursos disponibles

Núcleo de Capacitación en Políticas Públicas