The percentage of people with obesity tripled since 1975 and hunger increased 11 percent in the last four years.
FAO and the Sustainable Development Goals
Indicators: Measuring up to the 2030 Agenda for Sustainable Development.
Food and Agriculture:
Driving action across the 2030 Agenda for Sustainable Development

The grands of agricultural reform
Employment, reality and dreams of the rural youth in Chile
Annual report 2018:
Latin America and the Caribbean
In depth
Food and agriculture in the 2030 Agenda for Sustainable Development
FAO helps Guatemala implement a gender equality policy