FAO.org

Home > Americas
FAO Regional Office for Latin America and the Caribbean

FAO is supporting livelihoods resilience to threats, crises and climate change in fourteen countries in the Caribbean.

Agriculture is part of the ancestral heritage of the region; it keeps nitrogen in the soil and has unique nutritional qualities.

Mesoamérica sin Hambre, programa impulsado por la Agencia Mexicana de Cooperación Internacional para el Desarrollo (AMEXCID) y la FAO, apoya al gobierno de Belice en el proyecto piloto de escuelas sostenibles en el distrito de Toledo.

In depth

Newsletter

October to December 2015. (spanish only)

Discussion documents

Series of documents by various authors to broaden the discussion on food sovereignty.

Issue Brief

This practice is negatively impacting the development of the agricultural sector

Training

Núcleo de Capacitación en Políticas Públicas