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The percentage of people with obesity tripled since 1975 and hunger increased 11 percent in the last four years.

In Costa Rica, ECLAC, FAO and IICA presented their most recent joint report on the agriculture and rural sectors in the Americas, during a conference that brought together the ministers of agriculture of the hemisphere.

Achieving sustainable levels of hunting and fishing in Guyana.

How growing food brought a solution to the indigenous Wixáritari community’s many problems.

Global ceremony in Rome highlights need to step up actions to make ending hunger and malnutrition in all its forms possible by 2030.

According to a new FAO report, The State of Food and Agriculture 2019.