Búsqueda en la base de datos
This paper uses a political ecology approach to historically situate rural people’s experiences with a changing climate. Using the concept of the co-production of knowledge, we examine how Malawian smallholder farmers learn, perceive, share and apply knowledge about a changing climate, and what sources they draw on for agroecological methods...
artículo de revista
2017
Our starting point is that agriculture and food systems’ policies should be aligned to the 2030 Agenda for Sustainable Development. This calls for deep changes in comparison with the paradigms that prevailed when steering the agricultural change in the XXth century. We identify the comprehensive food systems transformation that is...
artículo de revista
2018
Jointly addressing the challenges of ensuring sustainable food for Europeans, protecting biodiversity and natural resources, and mitigating climate change calls for a profound transition in our agri-food system. An agro-ecological project based on abandoning pesticides and synthetic fertilisers and redeploying extensive grasslands and landscape infrastructures would make it possible to tackle...
France
Estudio de caso
2018
La agricultura urbana (AU) ha surgido como una importante alternativa sostenible para mejorar la seguridad alimentaria en un planeta urbanizado. Si bien se ha estimado que la AU puede proporcionar entre el 15 y el 20% de los alimentos a nivel mundial, se cuestiona si acaso la AU puede contribuir...
artículo de revista
2019
Urban agriculture (UA) has been bolstered as a major sustainable alternative to enhance food security on an urbanized planet. Although it has been estimated that UA can provide 15–20% of global food, it is questionable weather UA can significantly contribute the level of food selfsufficiency of cities, due to low...
artículo de revista
2019
Diversified farms have received considerable attention for their potential to contribute to environmentally sustainable, resilient,and socially just food systems. In response, some governments are building new forms of public support for social-ecologicalservices through the creation of mediated markets, such as targeted public food procurement programs. Here, we examine therelationship between...
Brazil
artículo de revista
2019
Total results:2646