Centro de conocimientos sobre agroecología

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La agroecología desempeña una función importante con vistas a contribuir a la erradicación del hambre y la pobreza extrema y como vía para facilitar la transición a sistemas alimentarios más productivos, sostenibles e inclusivos. Crear una mayor conciencia de la agroecología y sus ventajas es un paso importante a fin de ayudar a los encargados de formular las políticas, los agricultores y los investigadores a aplicar este enfoque para lograr un mundo libre del hambre.

La base de datos ofrece un punto de partida para organizar los conocimientos existentes sobre agroecología, mediante la recopilación de artículos, vídeos, estudios de casos, libros y material importante de otros tipos en un único lugar. El objetivo es prestar apoyo a los encargados de formular las políticas, los agricultores, los investigadores y otras partes interesadas pertinentes mediante el intercambio y la transferencia de conocimientos. La base de datos es un "proceso vivo" por cuanto se actualiza constantemente.

Las referencias externas de este sitio web se proporcionan únicamente con fines informativos y no constituyen un respaldo ni una aprobación de la FAO.  

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This Conference Reader presents the conference program, speakers, panelists and rapporteurs, and includes brief summaries of the presentations. The speaker line-up embodies a wealth of experience and insight, sure to generate animated discussion among conference participants about challenges and opportunities to increase organic market access and thereby further develop organic...
Informe de la Conferencia
2012
Models of public-private and regional cooperation were considered as potential pathways for global solutions to the challenges. In the early 90’s, regional organic standards were limited to the European Union. Today, regional organic standards are being forged in the Pacific island countries and territories, East Africa, Central America and Dominican...
Actas de conferencia
2012
This volume is published at a critical juncture in the history of human impact on the biosphere – a history we can trace back some 10 000 years – to the era of the agricultural revolution. Now, in retrospect, we see a revolution that was indeed slow and by today’s...
Informe
2011
As the world seeks solutions for facing the reality of changing climates, the importance of mitigating the effects of greenhouse gas (GHG) emissions becomes increasingly significant, especially in the agriculture sector which both emits and sequesters GHGs. Agriculture causes approximately one-third of global GHGs when direct energy use, emissions from...
Informe
2012
This document sets out international requirements for organic certification bodies (IROCB). These requirements are intended to represent a consensus on good practices in organic conformity assessment among private and public institutions. IROCB aims to provide a baseline for assessing the equivalence of services performed by various certification bodies outside a...
Directrices
2012
The main purpose for the establishment of AROS is to facilitate equivalence between organic standards and certification programmes within and beyond the Asia region. It was also anticipated that AROS could be adapted to serve as the national standard for some of the individual countries in the region. The Global...
Informe
2010
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