AGROVOC

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November2023

Innovation systems

AGROVOC URI
http://aims.fao.org/aos/agrovoc/c_63f4fe74

FAO/Giampiero Diana

Network of organizations, communities, enterprises and individuals within which changes fostering transitions to sustainable food systems for food security and nutrition are generated and spread in the form of processes, forms of organization, dissemination of knowledge or bringing new products into use, together with the institutions and policies that affect their behaviour and performance.

  • Concept of the month
    April2024

    Artificial Intelligence

    Today, artificial intelligence and robots have become an integral part of most agricultural processes. Robots and Artificial Intelligence (AI) are...

  • Concept of the month
    March2024

    Wind farms

    Wind farms are one of the pillars of renewable energy. Due to the fact that they use a clean power...

  • Concept of the month
    February2024

    Sustainable production

    Sustainable production refers to creating goods or services while minimizing negative environmental, social, and economic impacts. It involves responsible resource...

  • Concept of the month
    January2024

    Sustainable Development Goals

    The Sustainable Development Goals are a universal call to action to end poverty, protect the planet and improve the lives...

  • Concept of the month
    December2023

    Electricity generators

    Electricity generators are used in all areas of activity where it is necessary to ensure the continuity or autonomy of...