FAO Regional Office for Europe and Central Asia

FAO Regional Office for Europe and Central Asia

In their pursuit to ensure an equitable and sustainable future, governments can rely on FAO expertise in food and agriculture. Responding to the needs of Europe and Central Asia, the Organization is offering support in many specific areas. Find out more

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Highlights
Regional Priority Programmes
The three Regional Priority Programmes provide an integrated, programmatic approach to addressing the region’s priority issues, and guide the implementation of country programmes. Most of FAO’s work in the region contributes to one or more of these priority programmes, with food and nutrition security as a cross-cutting area of work.
Recent and upcoming events

28/ 4

2025

30/4

2025

Mafra (Portugal), 28/04/2025 - 30/04/2025

When adopting the 2030 Agenda, United Nations Member States committed to work closely with local and regional governments on the implementation of the Sustainable Development Goals (SDGs). Since 2015, sub-national authorities have been actively localizing the 2030 Agenda, bringing the SDGs closer to the people they serve and using the framework as a tool for planning and implementation.

21/ 5

2025

22/5

2025

Budapest (Hungary), 21/05/2025 - 22/05/2025

Integrated Pest Management (IPM) is a sustainable approach to pest control that reduces reliance on harmful chemicals, safeguards human health and the environment, and enhances agricultural resilience. Under the FAO project about pesticide life cycle management and POP pesticide disposal in Central Asia and Türkiye, extensive IPM field trials were conducted between 2020–2025 across five coun...

Featured publications
2025

Fish stock enhancement through formal stocking programmes was long recognized as an important tool to compensate the loss of productivity and diversity. Fish stocking is widely implemented across Europe and Central Asia to increase or maintain fish productivity. This report summarizes the main conclusions of a review of the benefits and impacts of fish stocking. It provides a framework to mitigate the negative impacts and maximize the benefits of fish stocking activities.

2025

In this edition, we explore how women’s empowerment is catalyzing change within agrifood systems and provide insights from FAO’s Gender Week that highlight advances in gender equality. We also discuss how FAO contributed to championing the transformation of agrifood systems at COP29. A special focus is given to the Country Gender Assessment in rural Georgia, which outlines effective solutions for combating gender inequality in the country.

In depth
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Contact

20 Kalman Imre utca
H-1054 Budapest
Hungary

Tel: +36 1 4612000
Fax: +36 1 3517029

E-mail:
[email protected]