FAO Regional Office for Europe and Central Asia

Regional Representative: Viorel Gutu

Viorel Gutu has gained over 30 years of experience in agricultural development, enterprise restructuring, structural reforms, and private business development through his involvement in the public and private sector, and implementation of international projects.

A national of the Republic of Moldova, Viorel Gutu was appointed to the post of FAO Assistant Director-General and Regional Representative for Europe and Central Asia in February 2024. Prior to that he served as FAO Subregional Coordinator for Central Asia and Representative for Türkiye and Uzbekistan.

He joined FAO in 2014 as the head of the FAO Tajikistan office, leading the Country Office in establishing productive relations with the national government and key donors.

Before joining FAO, Gutu was Deputy Minister of Agriculture and Food Industry in the Republic of Moldova. In this position, he was responsible for the coordination, monitoring and evaluation of strategic policy implementation in agriculture and rural development. He also served as an economic affairs officer with the United Nations Transitional Administration in East Timor, where he dealt with peacekeeping operations, poverty alleviation and the prevention of emergency situations. He holds a doctoral degree in economics.

 

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20/04/2026
Academia and research institutions play a vital role in generating knowledge, innovation, and evidence-based solutions for agrifood systems. On 15 April 2026, 38 representatives from across Europe and Central Asia gathered virtually for the first-ever consultation of the Food and Agriculture Organization of the United Nations (FAO) with academia and research institutions in the region. The event provided a space to exchange perspectives and develop recommendations ahead of the 35th Session of the FAO Regional Conference for Europe (ERC35).
18/02/2026
Senior leaders of the Food and Agriculture Organization of the United Nations (FAO) concluded a high-level visit to the Joint FAO/IAEA Centre of Nuclear Techniques in Food and Agriculture on 12 February 2026, emphasizing a shared commitment to scaling up science-based and innovative solutions to address food insecurity, malnutrition and sustainability challenges across regions. FAO and the International Atomic Energy Agency (IAEA) work together to assist Members in using nuclear and related technologies safely and appropriately.
22/12/2025
By signing a new agreement, the Food and Agriculture Organization of the United Nations (FAO) and Uzbekistan have pledged to provide more targeted and country-specific support to rural communities. By 2030, the agreement foresees the improvement of territorial development strategies, food safety and nutrition, One Health surveillance, natural resources management, and the handling of environmental risks and hazards in agriculture.