FAO has been working in Bangladesh since 1973. The country’s food and agricultural sectors have transformed since then. Having achieved food security for its large and growing population, Bangladesh – with one of the fastest growing economies in the world – is increasingly shifting its focus towards nutrition security and food exports.
The Country Programming Framework (CPF) 2022-2026 sets out FAO’s strategic priorities, key areas of technical cooperation, and medium-term country-level programming activities.
There are four priority areas:
• Productive, diversified and knowledge-based agri-economic growth
• Healthy, safe, and nutritious food:
• Climate resilience and nature-based, low-carbon sustainable development
• Gender equality and youth development
Upcoming Events
- 5 June - International Day for the Fight against Illegal, Unreported and Unregulated Fishing
- 5 June – World Environment Day
- 7 June – World Food Safety Day
- 8 June – World Oceans Day
- 12 June – World Day Against Child Labour
- 17 June - Desertification and Drought Day
- 18 June - Sustainable Gastronomy Day
In Depth
Stories of Change

Food Security & Nutrition