Podcast: William Moseley on Decolonizing Agriculture in Africa

02/05/2023

Dietary Power and Self-Determination among Female Farmers in Burkina Faso: A Proposal for a Food Consumption Agency Metric

28/04/2023

Article scientifique par Zoé Tkaczyk et William G. Moseley

Has the Russia-Ukraine grain deal worked?

16/03/2023

Bernard Lehmann et William G. Moseley cités par DW. L'accord d'exportation de céréales conclu en juillet entre la Russie et l'Ukraine doit expirer le 18 mars. Les experts estiment qu'il est essentiel que l'accord soit renouvelé.

Drying fish, dwindling fortunes

10/03/2023

Article de Nitya Rao

Private finance for food system climate adaptation: opportunity or contradiction?

28/02/2023

Article scientifique de Jennifer Clapp et S Ryan Isakson

La guerre en Ukraine, un révélateur de la crise alimentaire mondiale

22/02/2023

Interview avec Jennifer Clapp

How drought-resistant livestock can help farmers fight climate change

15/02/2023

Citation de Iain Wright

Afghanistan: single women and widows are struggling to find their next meal under Taliban restrictions

03/02/2023

Article d'opinion par Nitya Rao

The I-TrACE principles for legitimate food systems science–policy–society interfaces

16/01/2023

Article d'opinion par Jennifer Clapp, Bernard Lehmann, William Moseley, Hilal Elver et Patrick Webb

Climate change puts more women at risk for domestic violence

03/01/2023

Citation de Nitya Rao

Global food security: pool collective intelligence

19/12/2022

Article d'opinion par Patrick Caron, Gabriel Ferrero de Loma-Osorio, Marco Ferroni, Bernard Lehmann, Thomas C. Mettenleiter and Youba Sokona

Food systems transformation requires science– policy–society interfaces that integrate existing global networks and new knowledge hubs

16/12/2022

Article d'opinion par Brajesh K. Singh, Evan D. G. Fraser, Tom Arnold, Patricia Biermayr-Jenzano, Jacqueline E. W. Broerse, Gianluca Brunori, Patrick Caron, Olivier De Schutter, Karen Fabbri, Shenggen Fan, Jessica Fanzo, Magdalena Gajdzinska, Mirjana Gurinovic, Marta Hugas, Jacqueline McGlade, Christine Nellemann, Jemimah Njuki, Hanna L. Tuomisto, Seta Tutundjian, Justus Wesseler, Roberta Sonnino et Patrick Webb

Climate Change is Driving Millions to the Precipice of a ‘Raging Food Catastrophe’

11/12/2022

Interview avec Jennifer Clapp

Climate crisis in Africa exposes real cause of hunger – colonial food systems that leave people more vulnerable

10/12/2022

Article d'opinion parWilliam G. Moseley

Biodiversity and the Urgent Need for Food System Reform

09/12/2022

Participation de Jennifer Clapp à la quinzième réunion de la Conférence des Parties à la Convention sur la diversité biologique (CBD COP 15)

Do climate-resilient market systems hold the key to transforming access to nutrient-dense foods?

30/11/2022

Article scientifique par Cooper, G. et Shankar, B.

Two decades of Brazil’s National Food and Nutrition Policy

30/11/2022

Article scientifique d'Elisabetta Recine et Inês Rugani Ribeiro De Castro

Power, policies and sustainability in the global food system

07/11/2022

Interview avec Jennifer Clapp

How do children with severe underweight and wasting respond to treatment? A pooled secondary data analysis to inform future intervention studies

19/10/2022

Article scientifique par Gloria A. Odei Obeng-Amoako, Heather Stobaugh, Stephanie V. Wrottesley, Tanya Khara, Paul Binns, Indi Trehan, Robert E. Black, Patrick Webb, Martha Mwangome, Jeanette Bailey, Paluku Bahwere, Carmel Dolan, Erin Boyd, André Briend, Mark A. Myatt, Natasha Lelijveld

Concentration and crises: exploring the deep roots of vulnerability in the global industrial food system

09/10/2022

Article scientifique par Jennifer Clapp