Having made major strides in reducing the prevalence of hunger, Armenia, like other countries in Europe and Central Asia, is now working on progressive realization of the right to adequate food in the context of national food security policy. A US$ 6 million project entitled “Developing Capacity for Strengthening Food Security...

La presente publicación recoge cuatro de estos estudios con los que se evaluaron distintas políticas y herramientas con enfoque de género utilizando los Criterios de Género desarrollados por GLTN. Los estudios se elaboraron en 2014 en Nicaragua, Colombia, Costa Rica y Bolivia. El estudio considera la revisión y análisis de las siguientes leyes y programas: •...

"Ending hunger and malnutrition, addressing humanitarian and protracted crises, preventing and resolving conflicts, and building peace are not separate tasks, but simply different facets of the same challenge," Graziano da Silva said at a side-event on ‘Peace and Food Security', hosted by FAO, at the sixth Tokyo International Conference on...

Responding to emergencies and disasters, whether natural or human-induced, has become an increasingly important part of the mandate of international organizations over the past decades. This trend is likely to continue into the future, particularly as the impacts of climate change, and the increase in episodes of conflict, become more...

Compost is more powerful than manure. What is less known is that the micro-organisms in compost attack striga seeds in the soil. Compost also decreases the amount of striga that will sprout, and reduces its negative effect on cereal crops. Let us look at how farmers in northeast Mali make...

Alaska is known for its many fisheries, which support an extensive global marketplace, a thriving tourism industry, and also contribute much to diets of many Alaskans. Yet, some research has suggested that Alaska’s food security has been impacted negatively by the development of export-oriented commercial fisheries and tourism-oriented sport fisheries....

The Adivasi communities of Odisha, India, have experienced substantial losses of many natural resources from their area, which are key elements ensuring their food and livelihood security. Many farmers from the Adivasi communities have lost diverse varieties of traditional local crops like millet based mix crops while trying out market...

World Farmers’ Organisation Newsletter. The topic this month is the Generational Renewal in Agriculture, stressing the key role of youth in the sector.

Esta es la historia de vida de Mira Díaz, nacida y criada en los ingenios azucareros de Tucumán, un ejemplo de mujer luchadora incansable. En los ’60 ante los cierres de éstos, y la pérdida de miles de empleos, Mira trabajó y peleó por la equidad de derechos de las...

Inades-Formation believes that family farming is the basis for security and food sovereignty of people in Africa. Therefore, the indispensable solution to eradicate hunger and food insecurity in Africa is the support (political, economic, technical and institutional) and the promotion of family farming. By improving its productivity, family farming can...

Farmers in northern Nigeria are changing the way they intercrop their sorghum and millet with cowpea. By planting both crops at higher densities and in separate rows, and by applying some organic fertilizer, they harvest more and reduce damage by the parasitic weed striga. It is one of the strategies...

The Stewardship in Small-Scale Fisheries workshop provided a platform for sharing information about stewardship activities involving small-scale fishing people in various parts of the world. The workshop objectives were to: 1) to assess the ecological and social impacts of SSF fishing gears, and 2) highlight the main factors for successful...

My farm is Berkeley Farm Dairy, Wroughton, Wiltshire, UK. I farm with my husband, Nick and son, Edward. We converted to organic farming in 1997. We have 140 Guernsey cows and process our own milk. We supply an organic box company and local shops and restaurants with milk, cream and...

Food waste is an issue of importance to global food security and good environmental governance, directly linked with environmental (e.g. energy, climate change, water, availability of resources), economic (e.g. resource efficiency, price volatility, increasing costs, consumption, waste management, commodity markets) and social (e.g. health, equality) impacts. Different studies show that...

The purpose of the regional workshop is to share and learn from country experience and lesson learnt on institutionalization of FFS at the local and national level, develop guidelines and recommendations on the institutionalization of FFS in relation to the concerned chapter in FAO’s Guidance Document on FFS, assess needs...

El proyecto proporciona asistencia técnica a los países beneficiarios mediante el fortalecimiento de los sistemas de prevención y control de la Rabia Paralítica Bovina (RPB) en los ecosistemas endémicos prioritarios, con un enfoque que está orientado en tres relevantes componentes de intervención Promoción intersectorial para una salud Vigilancia epidemiológica y control de...

This study examines the impact of the Wheat Initiative technology package promoted by the research and extension systems in Ethiopia on wheat growers in the highlands of the country. The package includes improved wheat seed, a lower seeding density, row planting, fertilizer recommendations, and marketing assistance. A sample of 490...

After the first Cork conference in 1996, Rural Development Policy was introduced as the second pillar of the CAP and a European policy in its own right. Its focus is the economic, environmental and social sustainability of EU rural areas. In the current programming period this is reflected in the...

“Agroecology is a process. You cannot expect a process to be perfect immediately. But once you make a step, you are moving.” With these words, Ugandan family farmer Jowelia Mukiibi captured both the essence of the agroecological transition and the attention of her audience: over 70 people representing 30 organisations doing...

The study provides the results of research into the women’s motives for engaging in business activity, the internal determinants (personal traits) and external conditions of running business, the intentions to develop the business, and the expectations about measures for facilitating and supporting the business activity of women. It was found,...