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实 践
Pests and diseases management in maize

The following technology describes the most common corn pests and their characteristics. The technology is provided by Uganda's Ministry of Agriculture, Livestock and Fisheries, National Agricultural Research Organization (NARO).
Uganda
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

博文
Analysis on the state of small farms in Albania can advance their future

As a country with a significant agricultural sector dominated by smallholders, Albania has a strong interest in understanding their situation. A new FAO study on Albanian smallholders is a crucial step towards evidence-based decision-making for the benefit of some 300 000 small farms and the Albanian countryside.
Albania
2020 - Food and Agriculture organization of the United Nations FAO

Газетная статья
The Future of Food after COVID-19 through the Lens of Anthropology

This commentary uses the lens of anthropology to imagine the consequences of COVID-19 for the food system. It explores the different cultural meanings of food and presents the pandemic as a social phenomenon. All of these elements suggest the possibility of a deep and widespread impact and urge economic actors...
2020 - Journal of Agriculture, Food Systems, and Community Development (JAFSCD)

政策简报/文件
Mecanismos autógenos de microfinanciamiento en organizaciones de pescadores artesanales y acuicultores de la pequeña empresa en América Latina

Los mecanismos de financiamiento externo resultan esenciales para la sostenibilidad de los micro y pequeños productores agropecuarios y acuícolas. En la mayoría de los casos, su escala de producción y la consecuente baja renta generada, imposibilitan su acceso regular a los insumos de producción requeridos para iniciar nuevos ciclos. La...
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

视频
Agricultura Familiar, para que el alimento no falte en tiempos de COVID-19

Paola Laura produce verduras y hortalizas en las afueras de El Alto, en La Paz. Su trabajo es un valioso aporte para que los alimentos frescos y nutritivos no falten en la mesa, aún en tiempos de COVID-19.
Bolivia (Plurinational State of)
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

博文
UN Agencies among partners supporting ASEAN moves to strengthen social protection systems for inclusive and resilient COVID-19 response and recovery

Representatives from various sectoral bodies in ASEAN (Association of Southeast Asian Nations) met virtually  for a high-level roundtable to discuss accelerated actions to leverage social protection to address COVID-19 pandemic and to officially launch the ASEAN Guidelines on Disaster Responsive Social Protection to Increase Resilience.  The ASEAN region is facing a...
2020 - Food and Agriculture Organization of the UN FAO

博文
Stop Misrepresenting the Benefits of Organic Farming

Three researchers from France, Denmark and Sweden claim that the most current method for assessing the environmental impact of agriculture and food could be missing some important elements. This has led to some studies misrepresenting the benefits of organic farming.
2020 - IFOAM

期刊
Corpoica Iraca 10: variedad de soya para suelos mejorados de altillanura plana, y vegas y vegones del piedemonte llanero

Como resultado de la investigación que adelanta agrosavia en el programa de mejoramiento genético para el cultivo de soya, se desarrolló la variedad Corpoica Iraca 10, con adaptación a los suelos mejorados de la altillanura plana y suelos de vegas y vegones del piedemonte llanero, rendimientos de 2.662 kg/ha, ciclo...
Colombia
2020 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

实 践
Planting of KS Kuroda variety carrots to withstand heavy and prolonged rainfall

Climate change increases uncertainties in the agriculture sector and directly impacts agricultural production. In the Cordillera region of the northern Philippines, erratic precipitation patterns affect water availability during important crop growth stages, while drought in some areas make it extremely difficult for farmers to grow crops. Local agriculture workers and...
Philippines
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

实 践
Making high-quality cassava flour

Cassava is not fully utilized in Eastern Africa compared to West Africa (Nigeria, Ghana). Cassava is drought tolerant, easy to grow and simple to harvest. All parts of the cassava plant are valuable. Cassava leaves can be used to make soup or as feed for livestock, the stems can be...
Nigeria
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

报告
Cómo evitar que la crisis del COVID-19 se transforme en una crisis alimentaria

Acciones urgentes contra el hambre en América Latina y el Caribe
La pandemia de la enfermedad por coronavirus (COVID-19) tiene efectos sobre las actividades del sistema alimentario (producción, transformación, distribución, comercio y consumo de alimentos) y sus resultados, sobre todo en términos de seguridad alimentaria y bienestar social. El Secretario General de las Naciones Unidas ha resaltado la necesidad de una...
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

实 践
Sweet potato production techniques

Sweet potato, a rhizome-producing crop, not only serves as a food source, but also protects the soil against erosion by covering it with foliage. Sweet potato cultivation is based on three varieties, preferably in mountain ranges or hills. Harvesting, which can take up to four months, is based on the...
Democratic Republic of the Congo
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

报告
Food Policies and their Implications on Overweight and Obesity Trends in Selected Countries in the Near East and North Africa Region

The Near East and North Africa (NENA) countries are known for high levels of overweight and obesity. These patterns are observed for both children and adults.Despite some variations across countries, on average 60 to 70 percent of adults in the NENA region are overweight, with obesity rates amounting to about...
2020 - Food and Agriculture Organization of the United Nations FAO

活动
1st meeting of the ENRD Thematic Group #Rural2040 on the Long Term Rural Vision

The first of four meetings of the ENRD Thematic Group (TG) contributed to developing the EU 'Long-Term Vision for Rural Areas' announced by the President of the European Commission. The Vision should 'enable rural communities to make the most of their potential and support them in facing up to their...
European Union
2020 - ENRD

Газетная статья
Obituary: An Unsung Hero

A technology innovator with a heart of gold and all the time in the world for small-scale fishworkers around the world. Very few who read this note will know Jeremy Herklots, that tall lanky Englishman we all looked up to—literally and figuratively—for his quiet, dogged and totally unobtrusive contribution to both...
2020 - The International Collective in Support of Fishworkers (ICSF)

博文
Rural women in Latin America take control of food production – and their own development

María Lorenza Domínguez is a key member of the Association of Agricultural Producers Fe y Esperanza (Faith and Hope) in the community of Azacualpita, Honduras. The area is known for cultivating quality potatoes and other vegetables, which she also uses to feed her family. Cultivating these crops is not easy, as the...
2020 - International Fund for Agricultural Development

杂志文章
Concentraciones séricas de Beta-hidroxibutirato y su asociación con enfermedades posparto en bovinos de leche

El objetivo de este artículo es determinar la prevalencia de cetosis bovina según las concentraciones séricas (mMol/Lt) de beta-hidroxibutirato (βHB) y estimar su asociación con enfermedades del posparto temprano en vacas lecheras.  En relación a los materiales y métodos. Se realizó un estudio de corte transversal con información individual de los niveles...
Colombia
2020 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

实 践
Les bonnes pratiques de production du soja

Conçue au Bénin par le Programme de Promotion de l'Agriculture au Bénin (ProAgri) en partenariat avec le projet COMPACI, la technologie décrit les étapes nécessaires requises pour la production du soja. Ce fichier couvre la sélection du sol approprié jusqu’à la conservation des graines de soja en passant par la...
Benin
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

实 践
Enhancing climate resilience through cultivation of pomelo for forest enrichment

Disaster prone countries, like the Philippines, are affected by landslides, mudslides, widespread flooding which are causing significant destruction and damages to homes, community buildings, communications, infrastructure, and agriculture. Forest enrichment is a good practice option, especially for mountainous regions to counter these issues. The cultivation of pomelo for forest enrichment...
Philippines
2020 - The Food and Agriculture Organization of the United Nations FAO TECA

实 践
Cultura intensiva de arroz

The demand for rice on the world market is constantly growing. However, despite the Green Revolution, production levels are insufficient to meet demand. Irrigated rice production is carried out by millions of farmers around the world. The technique is based on an almost permanent flooding of rice paddies, which makes...
Madagascar
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
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