E-Working Group
Maximum level for total aflatoxins in ready-to-eat peanuts - CCCF 17
Language: English Lead Host Country: India CO-host Countries: Deadline for registration: 25/08/2023 Deadline for comments: 15/01/2024 Status: Active Link to eWG invitation message:
CF17_EWG_India_ML_AFT_RTE_Peanuts.pdfLink to eWG forum: https://forum.codex-alimentarius.net/viewforum.php?f=460