Глобальная платформа фермерских полевых школ
Number of documents: 106

A la decouverte du cacao; Un Guide pour la formation des facilitateurs

Training material

2003 - CABI Bioscience - Janny G.M. Vos, Barbara J. Ritchie et Julie Flood
Ce manuel introductif a pour objectif de fournir des informations de base sur les options disponibles pour une production de cacao qui respecte l’écologie. Il s’adresse aux agents de vulgarisation agricole, aux groupements de planteurs, aux étudiants d’université et à toute autre personne impliquée dans le programme intégré de lutte [...]
French
Production system: Beverages/Spice crops

Tea IPM Ecological Guide

Training material

2001 - CIDSE - Michael R. Zeiss, Koen den Braber
This is a trainer's reference guide on crop development, major agronomic practices, disease and insect management, written for small-holders' tea cultivation in northern Vietnam. The guide will also be of interest to tea producers in other parts of the world who want to apply an ecological approach to crop [...]
English
Production system: Beverages/Spice crops

Guidelines and reference material on integrated soil and nutrient management and conservation for Farmer Field Schools - Reference material for the module on tillage

Training material

2001 - Food and Agriculture Organization of the United Nations (FAO) -
The aim of this module is to assist farmers to adopt improved tillage systems and implements, or to modify their existing systems and implements, so as to be better adapted to the agroecological and socio-economic environment, cropping and farming systems.
English
Production system:

Improving local cultivation of soybean in Indonesia through farmers' experiments

Impact assessment

2001 - Food and Agriculture Organization of the United Nations (FAO), Programme for Community IPM in Asia - H. Van den Berg and A. S. Lestari
The results of 86 replicated experiments on soybean (Glycine max) cultivation practices in eight provinces ± planned, conducted and analysed by farmers ± were examined to identify local differences in the effects of cultural practices on yield, and to explore the potential for farmers to improve their practices. Plant spacing [...]
English
Production system: Legumes

Improving local cultivation of soybean in Indonesia through farmers' experiments

Technical background material

2000 - Cambridge University Press - Henk Van den Berg
Abstract The results of 86 replicated experiments on soybean (Glycine max) cultivation practices in eight provinces – planned, conducted and analysed by farmers – were examined to identify local differences in the effects of cultural practices on yield, and to explore the potential for farmers to improve their practices. Plant spacing [...]
English
Production system: Legumes

Cabbage Integrated Pest Management : an Ecological Guide

Training material

2000 - Food and Agriculture Organization of the United Nations (FAO) - Frederike Praasterink, Jan Willem Ketelaar
The ecological guides are technical reference manuals. They give background information and refer to exercises/studies that can be done in the field during training of trainers (TOT), farmers field schools (FFS) and action research to better understand a topic. The information in the guides is not specific for one country. [...]
English
Production system: Vegetables and Melons

Tomato Integrated Pest Management : an Ecological Guide

Training material

2000 - Food and Agriculture Organization of the United Nations (FAO) - Frederike Praasterink, Jan Ketelaar
The ecological guides are technical reference manuals. They give background information and refer to exercises/studies that can be done in the field during training of trainers (TOT), farmers field schools (FFS) and action research to better understand a topic. The information in the guides is not specific for one country. [...]
English
Production system: Vegetables and Melons

Field guide exercise for IPM in Vegetables (Part I)

Training material

2000 - CABI Bioscience for the FAO Inter-Country Programme for IPM in vegetables in South and Southeast Asia -
The objective of this Vegetable IPM Exercise Manual is to provide examples of discovery-based exercises and field studies that can be done in IPM trainings, such as Training of Trainers (TOT) and Farmers’ Field Schools (FFS), or as field studies and training follow up. Many of the exercises described in [...]
English
Production system: Vegetables and Melons

Farmer Field School on Integrated Soil Management - Facilitator’s Manual

Training material

1998 - Food and Agriculture Organization of the United Nations (FAO) - Jaap van de Pol
English
Production system: