全球粮食安全与营养论坛 (FSN论坛)

社会保护

粮农组织旗舰出版物

2015年粮食及农业状况 (SOFA)

社会保护与农业:打破农村贫困恶性循环 “千年发展目标”中有关减轻贫困 的目标已在多个国家实现,但仍有很多国 家进展滞后,而2015年后面临的挑战将 是彻底消除贫困和饥饿。很多发展中国家 正日益认识到,要采取社会保护措施,及 时帮助贫困人口摆脱贫困,同时防止其他 人在危机来袭时陷入贫困。 本版《 粮食及农业状况 2015 》指出,当社 会保护措施与更广义的农业及农村发展 措施相互结合时,它将有助于打破农村贫 困和脆弱性的恶性循环。 下载宣传册 下载出版物的完整版 电子书 见《粮农及农业状况》专集 参阅新闻稿

Webinar: The Role of Rural organisations in Social Protection

Extending social protection and risk management systems effectively to rural populations is often a challenge for government institutions in many developing countries. The High Level Panel of Experts on Food Security and Nutrition has recognized in its 2012 report the importance of involving non-state actors, including rural organizations, in the formulation and execution of social protection systems.

Rural organisations contribute to extending social protection to the rural poor in several ways by:

  1. performing agreed tasks through participatory mechanisms within national social protection systems;
  2. developing collective practices of risk management and mutual assistance for their members.

FAO has launched a global study on good practices in harnessing the role of rural organizations in social protection, to document cases and compile an “Inventory of practices” on the current and potential role of rural organisations in social protection.

To share findings on this issue, the FSN Forum has organized a webinar held on 25 November 2015.

Examples from two cases identified through the study were presented to the participants by Igor Vinci, Rural Institutions and Social Protection Consultant. The aim was to draw viable recommendations on the role of rural organizations in social protection, by collecting valuable conclusions of the case analysis.

The webinar attracted over 50 experts and development practitioners in the fields of social protection, rural development and rural services, who came together with members of rural and civil society sharing findings and discussing the preliminary results of the study.

The feedback provided by the participants during the webinar will feed into the analytical section of the inventory and thusto contribute to the official report.

The recording of the session is available following the link: http://fao.adobeconnect.com/p5l1yh7bh6i

Further background information on this activity is available here: www.fao.org/fsnforum/news/webinar-role-rural-organisations-social-protection

The underlying concept is further described in this article on Local Solutions to Social Protection: the role of rural organizations.

For any additional information on this activity contact:

May Hani, Policy Officer (Institutions and rural services), FAO: [email protected]

Igor Vinci, Rural Institutions and Social Protection Consultant: [email protected]

FSN Forum Team

The State of Food and Agriculture 2015 - Social protection and agriculture: breaking the cycle of rural poverty

The Millennium Development Goals (MDGs) on reducing poverty have been met by many countries, yet many others lag behind and the post-2015 challenge will be the full eradication of poverty and hunger. Many developing countries increasingly recognize that social protection measures are needed to relieve the immediate deprivation of people living in poverty and to prevent others from falling into poverty when a crisis strikes.

This edition of The State of Food and Agriculture 2015 makes the case that social protection measures will help break the cycle of rural poverty and vulnerability, when combined with broader agricultural and rural development measures.

Click here to read more and to dowload the publication.

磋商会

Nutrition-sensitive social protection programmes around the world – What’s being done and to what effect?

The discussion's aim is to take stock of what countries around the world are doing in the area of nutrition-sensitive social protection – their successes and their challenges - and to provide a mechanism for stakeholders globally to engage in the dialogue and exchange experiences and lessons learned. 

磋商会

Social protection for building resilience of forest dependent people

Forest dependent people are often located in remote and poor areas where livelihood opportunities are limited. Poverty, vulnerability, marginalization and social exclusion are among the major challenges they face. In these contexts, forests often serve as a safety net to cope with crises, which can lead to the unsustainable management of forest resources. What is the role of social protection in promoting and protecting the livelihood of forest-dependent people?

粮农组织旗舰出版物

世界粮食不安全状况 2014 (SOFI)

强化粮食安全与营养所需的有利环境 2014年世界粮食不安全状况》 介绍了关于食物不足状况的最新估计数,更新了在实现千年发展目标和世界粮食首脑会议饥饿相关目标方面取得的进展。审视现阶段在减少饥饿和营养不良方面的进展后发现,全球范围内和许多国家在减少饥饿方面持续出现进展,但在其他国家还需要更多实质性的努力。 最高层面做出持续政治承诺是消除饥饿的前提条件。这意味着将粮食安全和营养问题置于政治议程的最前列,并为提升 粮食安全和营养水平创造一个有利环境。今年的报告审议了七个国家的不同经验,并特别关注解决粮食安全和营养问题的有利环境,其反映了四个层面的承诺和能 力: 政策、方案和法律框架...

报告和简报

Cash Transfers and Resilience: Strengthening Linkages Between Emergency Cash Transfers and National Social Transfer Programmes in the Sahel - Discussion Paper

This discussion paper has been inspired by the exchanges that took place during the course of the learning event. It seeks to extend the discussion to include other actors working within the region, as well as in other regions confronted with the same questions. It proposes an initial approach to...

语言版本:

Innovative School Feeding Programme to Combat Extreme Poverty in Zanzibar

On Wednesday 28 May the Government of Zanzibar launched a new innovative Home Grown School Feeding (HGSF) programme in collaboration with the Partnership for Child Development (PCD) and Table for Two to feed over 5000 school children, whilst simultaneously supporting local smallholder farmers by sourcing their produce for the school meals. 

“This programme is the first of its kind for Zanzibar and marks the Government’s awareness on the value of school meals for society as a whole” said PCD’s East Africa Senior Programme Manager, Iain Gardiner. He continued, “Not only will children be well fed in school but jobs will be created for farmers and other community members involved in the growing, processing and preparing of food for school meals.”

Ctrl+Click to follow link">Click to read more