Keynote Address: Salmon Revolution in Asia
Asbjørn Warvik Rørtveit, PhD, Director South-East Asia,
Norwegian Seafood Council (NSC), Thailand

15:25 – 15:50
How salmon markets in Asia survived the pandemic – a cross-country comparison
Mr Paul Andahl, Analyst - Market Insight,
Norwegian Seafood Council, Norway

15:50 – 16:15
A consumer’s perspective: The popularity of salmon
Fatima Ferdouse, International Marketing Consultant, Malaysia

16:15-16:40
Salmon Processing: Catering to the Consumer
Mr Diego Lages
Marel, Spain

16:40-17:05
Packaging Innovation: Adapting to Convenience
SealedAir, Spain

See the recording of the event: https://youtu.be/Jhzd2HlcASA