30/05/2020
The Global Report on Food Crises (GRFC) 2020 is the result of a joint, consensus-based assessment of acute food insecurity situations around the world by 16 partner organizations. The data and the analyses in this report were prepared before the [...]
21/04/2020
The Global Report on Food Crises (GRFC) 2020 is the result of a joint, consensus-based assessment of acute food insecurity situations around the world by 16 partner organizations. The data and the analyses in this report were prepared before the [...]
15/07/2019
The existence of thresholds constitutes an important frontier topic for resilience analysis and measurement. This paper contributes to the literature by identifying critical resilience thresholds below which rural Tanzanian households are unable to absorb the negative effects of temperature anomalies [...]
Monthly Report on Food Price Trends
10/10/2017
The latest issue of the FPMA (Food Price Monitoring and Analysis) Bulletin FAO/GIEWS monthly report has been released. The monthly FPMA Bulletin reports food price trends at world, regional and country level with a focus on countries where prices of one or more basic food commodity are [...]
East Africa
14/07/2017
Prevailing severe dry weather conditions, virtually since October 2016, have affected rangelands and crops in large parts of East Africa, causing a serious deterioration of food security conditions in the subregion. This Special Alert highlights the following major areas of [...]