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Released to coincide with the London Book Fair (5−7 April),  the new edition of the FAO publications catalogue is now available. It includes the latest edition of the Regional Overviews of Food Security and Nutrition − Statistics and Trends, the Statistical Yearbook and Pocketbook 2021, a foresight report on future food...
It all started in 2016 and after many productive deliberations, in October 2020 at the 27th session of the Committee on Agriculture (COAG) the Sub-Committee on Livestock was established.  The Sub-Committee is...
by Qu Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO).
Click here to access the presentation by QU Dongyu.