The State of Food and Agriculture 2025 report focuses on land degradation caused by human activities

تحليل جديد صادر عن منظمة الأغذية والزراعة ومركز الأمم المتحدة المعني بالسواتل يكشف عن تفاقم الأضرار التي لحقت بالأراضي المزروعة بالمحاصيل والدفيئات والآبار الزراعية

حفل التكريم يحتفي بالمجتمعات المحلية التي تصون المعارف التقليدية والتنوع البيولوجي والقدرة على الصمود من أجل مستقبل ينعم بالأمن الغذائي

From the FAO Office for Latin America and the Caribbean

ستساعد المشاريع أوغندا وتركيا وجزر كوك وسري لانكا ومدغشقر والمكسيك ونيبال على تحقيق أهداف التنوع البيولوجي العالمية من خلال الزراعة المستدامة

New data helps monitor progress toward ending malnutrition

FAO-led initiative recognizes Uganda’s forest conservation efforts and boosts climate resilience.

FAO hosts four thematic sessions to explore the future of agrifood systems through the lens of the Four Betters

Commitments and next steps to be presented at the World Urban Forum in Baku 2026

20 million euro project targets Blue Transformation innovations in Africa and Latin America

Latest Global Forest Resources Assessment provides detailed analyses for 236 countries and areas

This year’s Forum was attended by several global leaders and included the celebration of a historic World Food Day marking FAO’s 80th anniversary 

Italian national rugby players, actors, youth activists and celebrity chefs place the spotlight on healthy eating and reduced food waste

FAO Achievement Award honors Ethiopian Institute 

The new stamp celebrates eight decades of action against hunger and highlights FAO’s enduring partnership with Italy

The theme of this year's World Food Day, “Hand in Hand for Better Foods and a Better Future,” calls for continued collaboration

Ministerial Dialogue at FAO focuses on way forward based on four decades of shared experiences 

FAO Director-General QU and Italy President Mattarella cut the ribbon for unique space showcasing FAO’s work in agriculture and food security

FAO Director-General urges integrated policies and collective action to manage water resources vital for feeding a growing world

High-level event at FAO highlights progress, partnerships, and rallies Members to scale up sustainable agricultural value chains worldwide