Sustainable Food Systems in Canada: the Role of Fruits and Vegetables (Postponed)
Hybrid Event, 29/10/2021
Join FAO North America in celebrating World Food Day 2021 and the International Year of Fruits and Vegetables by learning about how fruits and vegetables contribute to environmental, social and economic sustainability of food systems in Canada.
Keynote Address
Donald Boucher, Director General, Sector Development and Analysis Directorate, Agriculture and Agri-Food Canada (AAFC)
Panel Discussion
Rachid El Hafid, Director, Research, Development and Technology Transfer, AAFC
M. Guy Milette, Chair of the Board of Canadian Produce Marketing Association (CPMA)
Jan VanderHout, President of Canadian Horticultural Council
Join the conversation on Twitter using #WorldFoodDay and #IYFV2021