Enhancing animal health services in Burkina Faso
24/04/2026
Through its catalytic support, the Pandemic Fund is helping Burkina Faso shift from reactive crisis management to proactive, resilient prevention.
Moving together with a shared direction: Ghana’s One Health restart
24/04/2026
For years, there’s been a growing recognition that human, animal, and environmental health are closely linked – not just in theory, but in the everyday realities of disease outbreaks, agrifood systems, and environmental change.
Global Summit in Lyon spotlights youth leadership in One Health
21/04/2026
FAO’s engagement emphasized the importance of a One Health approach within agrifood systems transformation to safeguard the health of people, animals, plants and the environment, with a strong focus on empowering youth in this space.
FAO strengthens brucellosis control efforts in Kazakhstan
19/03/2026
FAO with the Ministry of Agriculture of the Republic of Kazakhstan and national stakeholders, successfully concluded a technical mission aimed at strengthening brucellosis control in the country.
Connecting veterinary professionals worldwide: ProgRESSVet alumni join FAO's ICT Community of Practice
14/04/2026
The integration of ProgRESSVet alumni into the FAO One Health Knowledge Nexus ICT Community of Practice emerged as a natural extension of existing collaboration and trust between the teams.
FAO rolls out new initiatives to include and promote entrepreneurial youth
06/04/2026
FAO announced three initiatives to help enterprising youth in the field of One Health, and outlined the three pillars undergirding the integrated approach that aims to sustainably balance and optimize the health of people, animals and ecosystems.
FAO Director-General addresses One Health Summit panel on Science, Governance and Finance
07/04/2026
Director-General QU Dongyu on Tuesday addressed a High Level Segment on Science, Governance and Finance at the One Health Summit in Lyon, France, where he outlined a series of forthcoming FAO initiatives aimed at strengthening the links between human, animal and plant health.
New field vehicles to boost frontline disease surveillance in the Greater Virunga Landscape
10/04/2026
With improved mobility, field teams will now be better equipped to reach remote and high-risk areas, strengthen cross-border coordination, and accelerate disease surveillance and response efforts.
One Health approach to zoonoses: Addressing an invisible threat through FAO’s online course
09/04/2026
Through eight interactive modules, participants explore the impact of zoonotic diseases, as well as the benefits and challenges of implementing a One Health approach in real-world settings.
FAO Director-General calls for accelerated action on One Health agenda
08/04/2026
The Director‑General of FAO, QU Dongyu called for accelerated action to
advance the One Health agenda, warning that persistent capacity gaps and insufficient sustainable financing continue to undermine progress.
Course: Acaricide resistance in vitro tick bioassays
31/03/2026
This course aims to ensure alignment of the operating procedure for acaricide resistance tick bioassays testing and enhancing the capacity of laboratory workers to diagnose and monitor acaricide resistance in ticks.
Strengthening One Health through coordinated action on implementation, science, policy and financing
08/04/2026
Preventing future health crises requires urgent, coordinated action that recognizes the deep interconnections between the health of people, animals, plants and ecosystems.
One Health at a crossroads: Why the world’s investment choices matter more than ever
30/03/2026
One Health emphasizes that human, animal, plant, and ecosystem health are deeply interconnected, especially as global crises like pandemics, climate change, and food system disruptions increasingly overlap.
New joint FAO–Government of Indonesia initiative advances one health implementation in wildlife and environmental sectors
11/03/2026
Frontline wildlife and environmental officers play a vital role in safeguarding biodiversity, and preventing and detecting zoonotic disease risks.
Reducing antimicrobial resistance in India, Indonesia, the Philippines and Thailand
13/03/2026
Antimicrobials play a vital role in treating sick animals and protecting our food supply from harmful pathogens, but their overuse and misuse in human medicine and agriculture is driving the failure of critically important antibiotics through a process known as antimicrobial resistance.
Preventing rabies in Bouar: Protecting communities through the One Health approach
06/03/2026
A preliminary study conducted during a response supported FAO highlights concerning gaps in rabies prevention and opens concrete avenues to better protect families through the One Health approach.
Online course: Sustainable tick control and management of tick resistance in livestock
04/03/2026
This course examines the challenges associated with livestock tick
infestations, with a detailed focus on the biology of ticks and the
factors that contribute to their spread.
Ministry of Forestry and FAO launch new initiative to prevent zoonotic spillover from wildlife in Indonesia
13/02/2026
The Ministry of Forestry, with FAO and support from the Australian Government, launched a new phase of efforts to strengthen animal health systems and reduce zoonotic spillover risks.
New FAO-SEAOHUN partnership targets One Health workforce development and knowledge sharing
17/02/2026
Strengthening the One Health workforce is essential to protect agrifood systems, safeguard livelihoods and reduce disease risks at the human, animal and environmental interface.
Samoa officially launches One Health Pandemic Preparedness and Response project
17/02/2026
The Government of Samoa, with partners including the World Bank, FAO and the World Health Organization (WHO) officially launched the One Health Pandemic Preparedness and Response project, with financial support from the Pandemic Fund.