In the first week of October 2021, the International Union for Conservation of Nature (IUCN) in Tanzania, organized a workshop for Farmers and Forest Producers Organizations (FFPOs) in Tanzania. This workshop was part of the Forest and Farm Facility (FFF) project of the Food and Agriculture Or...

Forests cover just over 30 percent of the global land area, yet they provide habitat for the vast majority of known terrestrial plant and animal species. Unfortunately, forests, and the biodiversity they contain, continue to be threatened by illegal logging and land conversion for agricultural...

The Food and Agriculture Organization of the United Nations (FAO) today welcomed approval from the Global Environment Facility (GEF) for four FAO-led projects in eight countries, totalling more than $13.6 million in funding.  The de...

On 9 December 2021, the Flexible Multi-Partner Mechanism (FMM) launched FAO’s first-ever digital field trip targeted towa...

The FAO Liaison Office in Brussels organized 

Small Island Developing States (SIDS) include some of the world’s most remote countries that share a similar set of challenges, including susceptibility to...

Efforts to help vulnerable rural communities in Somalia achieve food security and build up resilience towards climate change have received a boost thanks to a new partnership between the Food and Agriculture Organization of the United Nations (FAO) and the Qatar Fund for Development (QFFD), th...

The King Salman Humanitarian Aid and Relief Centre (KSrelief) announced an ambitious new five-year Strategic Joint Cooperation Agreement with the Food and Agriculture Organization of the United Nations (FAO) on Tuesday. The agreement commits the partners to scale up joint action to meet humani...

An ambitious new initiative announced today aims to reduce commodity-driven deforestation and restore forest landscapes, led by the Food and Agriculture Organization of the United Nations (FAO) and the World Resources Institute (WRI) with support from the United States Agency for International...

Against a backdrop of conflicts and crises around the world, FAO and EU managers met to cement their alliance on humanitarian issues. Taking part in the discussions were the Director of the FAO Office for Emergencies and Resilience Rein Paulsen, the Director of FAO’s Liaison Office in Brussels...

Radio programs give rural communities an opportunity for their voices to be heard.

“I know that I am privileged to listen and follow different programmes aired through

The Food and Agriculture Organization of the United Nations (FAO), the United Nations Development Programme (UNDP), and the United Nations World Food Programme (WFP) have welcomed $127 million in support, provided by the World Bank, for an interagency project to fight the spread of extreme hun...

The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, joined by the Italian Minister for Foreign Affairs and International Cooperation, Luigi di Maio, and the Italian Minister for Sustainable Infrastructures and Mobility, Enrico Giovannini, inaug...

The Food and Agriculture Organization of the United Nations (FAO) and the Republic of Korea, through its Ministry of Food and Drug Safety (MFDS), today signed a new Framework Arrangement which establishes overarching terms and conditions that will govern the cooperation through voluntary contr...

In an effort to foster inclusive territorial development and combat the high youth unemployment rates in Tunisia, FAO’s Flexible Multi-Partner Mechanism (FMM) launched a pioneering initiative in the country.

As part of the Day of the Flemish Community (11 July) the Government of Flanders organized a luncheon for the diplomatic corps in Brussels. The FAO Liaison Office in Brussels congratulated Deputy Minister-President of the Government of Flanders and Flemish Minister of Economy, Innovation, Work...

Small Island Developing States (SIDS) include some of the world’s most remote countries that share a similar set of challenges, including susceptibility to natural disasters, limited resources and dependence on international trade, in addition to a common aspiration for sustainable development...

On Tuesday, 22 June 2021, the last webinar in the “Community Engagement Days” series, entitled "Community Engagement for Collective Action," was held via zoom. The series, which was organized by the Dimitra Clubs Team of FAO with the support of Resource Partners contributing

Spain, mainly through the Spanish Agency for International Development Cooperation (AECID) and the Ministry of Agriculture, Fisheries and Food, has been a firm ally in all aspects of FAO's work.

The latest

The Food and Agriculture Organization of the United Nations (FAO) and the Kingdom of Spain today acknowledged their joint efforts to fight global hunger and malnutrition in the past decade and pledged to further strengthen their collaboration in the future.