Archivo de noticias
FMM partner updates: new and renewed contributions for tackling unprecedented challenges
22/02/2021
Despite being a year of unprecedented slowdown of activities, 2020 witnessed a time of growth in financial volume and renewed commitment to FAO’s Flexible Multi-Partner Mechanism (FMM), the principal pooled funding mechanism for partners willing to contribute flexible, less-earmarked voluntary...
FAO and Japan urge increased responsible investment for greener, stronger agri-food systems
19/02/2021
Japan is stepping up funding for FAO in three key areas, Vice-Minister for International Affairs at the Ministry of Agriculture, Forestry and Fisheries (MAFF) Makoto Osawa told Director-General QU Dongyu, as the two officials met virtually today. Osawa went on to list the strengthening of agri...
Belgium and FAO: Leaving no one behind in community development
18/02/2021
In collaboration with the Belgian Development Cooperation, FAO’s Inclusive Rural Transformation and Gender Equity Division held the first in a series of five webinars, “Community Engagement for Empowerment: Key for People-Centered Rural Transformation?” Participants looked at the achievements,...
Framework agreement between Ireland and FAO places sustainable food systems at the centre of collaborative agenda
11/02/2021
The Food and Agriculture Organization of the United Nations (FAO) and the Republic of Ireland signed a new Framework Agreement today, consolidating a longstanding collaboration between the two parties in the area of development cooperation.
FAO welcomes €40 million from Germany to help farmers withstand shocks like COVID-19 and extreme climate events
08/02/2021
The Food and Agriculture Organization of the United Nations (FAO) today welcomed a €40 million contribution from Germany to help farmers and fishers withstand threats like COVID-19 and extreme climate events.
FAO-Belgium: Pioneering innovative approaches to saving lives and livelihoods, while building resilience
13/01/2021
AO Director for Emergencies and Resilience, Dominique Burgeon and FAO Brussels Director Rodrigo de Lapuerta met with Belgian Director for Humanitarian Aid Transition, Erik de Maeyer and his team. Together, they reviewed the strong cooperation between the Kingdom of Belgium and FAO including Be...
FAOs’ Flexible Multi-Partner Mechanism - Strategic Dialogue: Transforming our food systems is now more important than ever
16/12/2020
FAO hosted the virtual Resource Partner Strategic Dialogue of the Flexible Multi-Partner Mechanism (FMM) on 27 November 2020. All eight contributing FMM Resource Partners were represented at the meeting, including: Belgium, Flanders, France, Italy, the Netherlands, Norway, Sweden and Switzerla...
Global Environment Facility approves over $78 million to support FAO-led projects
15/12/2020
The Food and Agriculture Organization of the United Nations (FAO) has welcomed the recent decision by the Global Environment Facility (GEF) Council to approve 13 FAO-led projects in 16 countries, totaling some $78.5 million dollars. The decision came during the 59th GEF Counci...
Presenting COVID-19 response in ACP countries to the Council of the EU
08/12/2020
FAO, together with its sister-agencies the World Food Programme (WFP) and the International Fund for Agricultural Development (IFAD) discussed a transition towards sustainable agri-food systems and support to African Caribbean and Pacific (ACP) countries in their response to the COVID-19 pande...
Director-General calls for “coordinated, coherent response” in European Parliament address
02/12/2020
The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, participated today for the first time at a session of the Development Committee of the European Parliament. The Director-General thanked the Development Committee for the invitation and for th...
Israel champions newly launched FAO Food Coalition
02/12/2020
FAO and the Government of Israel have signed a new Agreement to support the newly launched Food Coalition, which aims to mobilize financial resources...
FAO-Turkey: Exploring opportunities to further expand an extensive collaboration
01/12/2020
The FAO Brussels office met with His Excellency Mehmet Kemal Bozay, the Ambassador of the Republic of Turkey to the European Union and his team to discuss the extensive collaboration between the Republic of Turkey, the European Union and the FAO.
Director-General praises FAO partners and invites them to scale up funding for agri-food systems transformation and sustainable agriculture
27/11/2020
The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today thanked Members of the Flexible Multi-Partner Mechanism (FMM) for their financial support and invited them to strengthen their collaboration with the Organization to transform agri-food ...
Global Climate Fund approves $160 million to support FAO-led projects
13/11/2020
The Board of the Green Climate Fund (GCF) approved three new FAO-designed projects in Argentina, Guatemala and Sudan for a total amount of $158.6 million aimed at mi...
FAO launches Food Coalition to lift food access, sustainable agri-food systems
05/11/2020
The need for concerted action to prevent the COVID-19 international health emergency from triggering a catastrophic world food crisis received a welcome new tool today as the Food and Agriculture Organization of the United Nations formally launched the
FAO and Spain reaffirm their partnership with new EUR 2.8 million contribution to support COVID-19 impact mitigation and development projects
19/10/2020
On 29 September 2020, the Spanish Agency for International Development Cooperation (AECID) authorized an exceptional voluntary contribution to the Food and Agriculture Organization of the United Nations (FAO) of EUR 2.8 million. This year, Spain has generously...
Africa Regional Dialogue - Joint Action on COVID-19: Boosting our Africa Food and Agriculture Response
29/07/2020
African Ministers for Agriculture have emphasized the importance of ensuring food security and nutrition, and continuing agricultural activities during the response to COVID-19 – including production, marketing, harvesting, storage and value addition.
Safe food and nutrition are essent...
Resource Partner Consultation of the Flexible Multi-Partner Mechanism (FMM)
24/07/2020
On Wednesday, 24 June 2020, the Flexible Multi-Partner Mechanism held its first virtual annual FMM Resource Partner Consultation. All FMM Resource Partners were represented at the meeting, including: Belgium, Flanders, France, Italy, Netherlands, Norway, Sweden and Switzerland. The Consultati...
FAO launches the new COVID-19 Response and Recovery Programme outlining seven key priority areas
14/07/2020