The Food and Agriculture Organization of the United Nations (FAO) has embraced South-South and triangular cooperation (SSTC) as a key delivery modality to catalyse agricultural development, food security, rural development, poverty reduction and nutrition over the past two decades. FAO has strengthened its support for SSTC since 2012, and the SSTC portfolio has been expanding in line with the progressive institutionalization of SSTC in FAO. The main objective of the new SSTC Guidelines for Action is to develop a results-focused vision and structure, providing strategic direction for FAO’s SSTC programme and strengthening FAO’s position as global advocate, convener, broker, facilitator...

Cooperation between national NGOs in West and Central Africa has advanced transparency and legality objectives in the forest sector across the region. The FAO-EUForest Law Enforcement, Governance and Trade (FLEGT) Programme has partnered with local NGOs to expand Independent Forest Monitoring activities by promoting regional cooperation. Independent forest observers are now better equipped to monitor the use of forest resources and participate in related decision-making processes.

This document was based on the “Sustainable Schools” model implemented in four pilot schools of the Toledo District in Belize. Both the model implementation and the development of this document were carried out within the framework of “Mesoamerica Hunger Free AMEXCIDFAO” programme (MHF), an initiative jointly led by the Government of Mexico, through the Mexican Agency for International Development Cooperation (AMEXCID), and the Food and Agriculture Organization of the United Nations (FAO).

This document was based on the “Sustainable Schools” model implemented in four pilot schools of the Toledo District in Belize. Both the model implementation and the development of this document were carried out within the framework of “Mesoamerica Hunger Free AMEXCID-FAO” programme (MHF), an initiative jointly led by the Government of Mexico, through the Mexican Agency for International Development Cooperation (AMEXCID), and the Food and Agriculture Organization of the United Nations (FAO). 

La publicación reúne una serie de experiencias y buenas prácticas exitosas visitadas en el noviembre de 2019 por un grupo internacional, conformado por representantes de países del Corredor Seco Centroamericano (Honduras, El Salvador y Guatemala), Argentina y Colombia, en la ciudad de Petrolina, Nordeste de Brasil, para el acceso, gestión y uso del agua en la agricultura familiar tales como: captación, aprovechamiento, almacenamiento, usos, gestión y experiencia en cisternas. La misión fue parte de las actividades desarrolladas por el proyecto de cooperación sur-sur trilateral Iniciativa América Latina y Caribe sin Hambre 2025.  El manual es parte de un esfuerzo conjunto y...