Portail de l'appui aux politiques et de la gouvernance

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Issue paper

2018

High-Level Expert Seminar on Indigenous Food Systems. Building on traditional knowledge to achieve Zero Hunger

In December 2017, FAO and Bioversity International entered into an agreement to contribute to the overall food systems and climate change adaptation debate through analytical and field activities on indigenous food systems. Thanks to this agreement, and through a task force thatincluded, FAO and Bioversity, the Centre  for  International  Forestry  Research  (CIFOR),  the  Indigenous  Partnership  for  Agrobiodiversity  and Food  Sovereignty,  the  French  National  Research  Institute  for  Sustainable  Development  (IRD)  and  local indigenous organizations, different food systems across the world were profiled. To  present  the first  results  of  these  studies  and  to  identify strategies  to  safeguard  the  preservation  and transmission  of  ancestral  [...]

Brochure

2018

FAO’s work on agricultural innovation. Sowing the seeds of transformation to achieve the SDGs

This brochure presents FAO ’s work on agricultural innovation. FAO advocates a shift from interventions focusing on single components of agricultural innovation towards a system-approach aimed at strengthening institutions and stakeholders’ networks that better respond to the needs of smallholder farmers. Agricultural innovation is the process whereby individuals or organizations bring new or existing products, processes or ways of organization into use for the first time in a specific context in order to increase effectiveness, competitiveness, resilience to shocks or environmental sustainability and thereby contribute to food security and nutrition, economic development or sustainable natural resource management. Innovation is central to [...]

Issue paper

2018

Emerging opportunities for the application of blockchain in the agri-food industry

Distributed ledger technologies (DLTs) and smart contracts provide a unique opportunity to bring greater efficiency, transparency and traceability to the exchange of value and information in the agriculture sector. By utilising digital records, cryptography and the disintermediation of transaction processing and data storage, DLTs can improve both agricultural supply chains and rural development interventions in a number of ways. The technology has the potential to simplify and integrate agricultural supply chains, enhance food safety, facilitate access to trade finance and other types of agricultural financial services, improve market transparency, provide greater legal certainty to land-tenure systems and strengthen accountability for [...]

Issue paper

2018

Policy analysis of nationally determined contributions (NDC) in Europe and Central Asia

This ‘Policy Analysis of Nationally Determined Contributions in Europe and Central Asia’ follows up on the previous effort to report on implementation of Nationally Determined Contributions in the region. Specifically, this publication compiles and analyzes the most relevant and updated information on policies and regulatory frameworks related to climate change in the region, including information on access to available climate finance to support countries in the implementation of their goals under the Paris Agreement.   This publication identifies the current commitments, policy and finance gaps and opportunities for enhancing climate change mitigation and adaptation ambitions in countries of Europe and Central Asia [...]

Issue paper

2018

Dynamic development, shifting demographics and changing diets. The story of the rapidly evolving food system in Asia and the Pacific and why it is constantly on the move

Asia and the Pacific is experiencing major demographic shifts and urbanizing rapidly. E-agriculture technologies (remote sensing, drones, sensors) are emerging, with potentially profound implications for the entire food system and management of the natural resource base. Structural transformation of the economy has also changed the nature of the food security problem. Earlier, many governments thought that producing more staple food was sufficient to improve food security. However, today’s economy, increasingly based on human capital and less on physical strength, requires that policies and programmes promote healthy diets for healthy people. This need for improved nutrition will require shifts in agricultural [...]

Tool

2018

Social network analysis for territorial assessment and mapping of Food Security and Nutrition Systems (FSNS)

The SNA methodology aims to capture the spatial dimension of food insecurity, shed light on how food systems work and understand what determines food security and nutrition levels in a given space and time. It is a first attempt to develop a methodological approach able to analyse the social, institutional and economic dimensions of food systems and their relationships with food security and nutrition outcomes, as well as to assess the spatial patterns of food systems. SNA also provides a useful tool to build scenarios to assess the effects of alternative policies on the configuration of the food systems as [...]

Data and statistics

2018

CountrySTAT

CountrySTAT is a web-based information system for food and agriculture statistics at regional, national and subnational levels. The objective of CountrySTAT is to improve access to food and agricultural statistics. It supports data analysis and evidence-based decision making. It also facilitates informed policy-making and monitoring with the goal of eradicating extreme poverty and hunger. The system implements methods and standards to support institutions in data management and ensures long-term sustainability by developing capacity of regional and national experts.

Tool

2018

CPC Commodity Codes

To promote consistency and comparability of information at the world level, FAO statistics provides national statistical offices with internationally recognized definitions, concepts and classifications. Use this tool to access information on the FAOSTAT Commodity List (FCL). Definitions and correspondences to international standards can be searched either by item code or keyword.

Data and statistics

2018

FAOSTAT

FAOSTAT offers free and easy access to the data of 245 countries and 35 regional areas from 1961 to today. 

Tool

2018

Food Insecurity Experience Scale (FIES)

Food Insecurity Experience Scale (FIES) is experience-based measures of household or individual food security. The FIES Survey Module (FIES-SM) consists of eight questions regarding people's access to adequate food, and can be easily integrated into various types of population surveys The FIES-SM questions refer to the experiences of the individual respondent or of the respondent’s household as a whole. The questions focus on self-reported food-related behaviors and experiences associated with increasing difficulties in accessing food due to resource constraints.  During the last 12 months, was there a time when, because of lack of money or other resources: You were worried you would not have [...]