Portail de l'appui aux politiques et de la gouvernance

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Tool

2021

INFOODS

INFOODS is the International Network of Food Data Systems. It was established in 1984. It is a worldwide network of food composition experts aiming to improve the quality, availability, reliability and use of food composition data. INFOODS also stands as a forum through which international harmonization and support for food composition activities can be achieved and advocated. INFOODS is organized into several regional data centers with a global coordinator. In this context, INFOODS and FAO provide guidelines, standards, compilation tools, databases, capacity development tools, policy advice, advocacy tools, technical assistance at country level; and they represent a fora to link [...]

Tool

2021

WaPOR, remote sensing for water productivity

Achieving Food Security in the future while using water resources in a sustainable manner is a major challenge for us and the next generations. Agriculture is a key water user. A careful monitoring of water productivity in agriculture and exploring opportunities to increase it are required. But how can we monitor the performance of water use in agriculture? FAO has developed a publicly accessible near real time database using satellite data that allows monitoring of agricultural water productivity.

Tool

2021

WIEWS - World Information and Early Warning System on Plant Genetic Resources for Food and Agriculture

Plant genetic resources for food and agriculture (PGRFA) are essential to sustainable agriculture and food security.  They are the raw materials to meet the current and future needs of crop improvement and adaptation programmes. It is therefore very important to conserve and sustainably use them.WIEWS is the information system used by FAO for the preparation of periodic, country-driven global assessments of the status of conservation and use of PGRFA. WIEWS also monitors, on the basis of country reports, the implementation of the Second Global Plan of Action for Plant Genetic Resources for Food and Agriculture, adopted in 2011. National Focal [...]

Tool

2021

AIDmonitor

AIDmonitor gathers information from diverse databases to help users analyze Official Development Assistance (ODA) flows with a focus on Food Security, Nutrition, Agriculture and Rural Development, determine priorities for assistance and formulate resource mobilization strategies. AIDmonitor takes into account only commitments, without including negative (aggregate) re-allocations to the donor country. This might generate a discrepancy with the ODA CRS on the total value for donor, without influencing any other result.

Tool

2021

Sustainable Development Goals - FAO

FAO’s Statistical Capacity Assessment survey for SDG Indicators provides insights about member countries' national statistical systems in regard to their capacity to monitor and report the 21 SDG indicators under FAO custodianship. Details on the assessment conducted by FAO in 2018/19 and the resulting country profiles can be found here.

Tool

2021

Food and Agriculture Microdata Catalogue (FAM)

The Food and Agriculture Microdata (FAM) Catalogue provides an inventory of datasets collected through farm and household surveys which contain information related to agriculture, food security,  and nutrition. The FAM catalogue is populated by datasets which are collected directly by FAO and datasets whose collection are supported in some way by FAO. Our aim is to be a one-stop-shop containing metadata on all agricultural censuses and surveys which are publically available as well as provide direct access and/or links to the microdata.FAM is continuously updated as new datasets from FAO and member countries become available. Organizations which collect relevant data [...]

Tool

2021

Africa Open D.E.A.L: Open Data for Environment, Agriculture and Land & Africa's Great Green Wall

The Food and Agriculture Organization of the United Nations (FAO) and the African Union Commission (AUC) led a land-use data collection and analysis between 2018 and 2020. With the support of the Panafrican Agency of the Great Green Wall (GGW), the Southern African Development Community (SADC), and 30 African countries, FAO and the AUC coordinated the data collection operation on a scale unseen before in agriculture, environment, and land use. The Africa Open D.E.A.L (Data for Environment, Agriculture and Land) initiative has made Africa the first continent to complete the collection of accurate, comprehensive, and harmonized digital land use and [...]

Issue paper

2021

Seizing the opportunities of the African Continental Free Trade Area for the economic empowerment of women in agriculture

The links between gender, trade, agriculture, and food security are inherently complex and difficult to generalize. It is therefore vital that the operationalization of the African Continental Free Trade Area (AfCFTA) agreement ensures that future trade practices and regulations promote gender equality and the empowerment of women and girls in the African continent, especially in supporting women to seize the new opportunities created by the AfCFTA in agriculture.

Tool

2021

Crop sector development strategy for Eastern Africa 2021–2026

The Crop Sector Development Strategy for Eastern Africa 2021 - 2026 defines a series of goals and interventions agreed by representatives of the Ministries of Agriculture from the countries within the jurisdiction of the Food and Agriculture Organization of the United Nations (FAO) Subregional Office for Eastern Africa, as well as inputs from FAO representatives in the member countries, the East African Community Secretariat, the Intergovernmental Authority on Development Secretariat, the Desert Locust Control Organization for Eastern Africa and the CGIAR centres.The Strategy presents a holistic approach to improving crop production and productivity through a unified approach. This should be [...]

Tool

2021

Methods for estimating greenhouse gas emissions from food systems

This paper is the first in a series of ongoing and planned efforts to build on current knowledge and develop methodologies for estimating new components of food systems emissions, with a view to disseminate the information in FAOSTAT. It provides a methodology for estimating the GHG emissions associated with historic and current domestic food transport, in an effort to inform countries of the environmental impact of their food distribution systems.Our efforts respond to the call of the upcoming Food Systems Summit to characterize the role of food and agriculture to accelerate achievement of the Sustainable Development Goals. In particular, they [...]