Results
Video
2022
Food is Never Waste
Launched at the World Food Systems Summit, the Food is Never Waste is a multi-stakeholder partnership committed to decreasing food loss and food waste with a wide range of actors all along the agri-food system. The partnership will promote best practices, science, data and innovation that will help decrease food loss and food waste globally.
Report
2022
The State of Agricultural Commodity Markets 2022. The geography of food and agricultural trade: Policy approaches for sustainable development
The State of Agricultural Commodity Markets 2022 (SOCO 2022) discusses how trade policies, based on both multilateral and regional approaches, can address today’s challenges for sustainable development. Trade policies in food and agriculture should aim to safeguard global food security, address the trade-offs between economic and environmental objectives, and strengthen the resilience of the global agrifood system to shocks, such as conflicts, pandemics and extreme weather. The report discusses the geography of trade, analysing food and agricultural trade and its patterns across countries and regions, its drivers and the trade policy environment.
Comparative advantage, trade policies and trade costs shape the [...]
Briefs
2022
In Brief to The State of Food Security and Nutrition in the World 2022
The In Brief version of the FAO flagship publication, the State of Food Security and Nutrition in the World 2022, contains the key messages and main points from the publication and is aimed at the media, policy makers and a more general public.The following complementary information is available:See the interactive storyRead the full report
Report
2022
The State of Food Security and Nutrition in the World 2022. Repurposing food and agricultural policies to make healthy diets more affordable
This year’s report should dispel any lingering doubts that the world is moving backwards in its efforts to end hunger, food insecurity and malnutrition in all its forms. We are now only eight years away from 2030, but the distance to reach many of the SDG 2 targets is growing wider each year. There are indeed efforts to make progress towards SDG 2, yet they are proving insufficient in the face of a more challenging and uncertain context. The intensification of the major drivers behind recent food insecurity and malnutrition trends (i.e. conflict, climate extremes and economic shocks) combined with [...]
Case study
2022
Digital agriculture in action. Selected case studies from India
Agriculture is becoming more knowledge-intensive. Access to timely, accurate information tailored to specific locations and conditions is critical to helping farmers make the most of their resources in changing circumstances. Digital technologies help overcome these challenges by bridging the information gap, improving access to market information, enhancing access to micro-finance, providing actionable advisories on managing pest and disease as well as improving agriculture human capital. However, sustaining digital interventions needs a holistic approach that includes the right policies, frameworks, ecosystem and capacities.
This publication highlights some successful initiatives in leveraging digital technologies, improving value-chain processes and building capacity to bring about [...]

Report
2022
FAO Investment Centre – Annual review 2021
For almost 60 years, the FAO Investment Centre has helped countries make more and better agrifood investments to reduce poverty, hunger and malnutrition, improve rural livelihoods and protect the environment. This review looks at the centre’s achievements in 2021. Working in over 120 countries, the centre continued to provide a full suite of investment support. It acted as a bridge between member countries and financing partners to scale up investment for greater impact; support better enabling conditions for policy and investment; and integrate FAO’s vast knowledge and expertise into national investment planning. With ambitions of being the go-to place for [...]
Issue paper
2022
Nouveau modèle de développement pour les zones désertiques et oasiennes - Tunisie
Ce rapport s'inscrit dans le cadre du soutien de la FAO aux cinq pays du Maghreb, dont la Tunisie, pour la mise en œuvre d'un dialogue politique sur les situations de développement socio-économique dans les régions saharienne et oasienne. La FAO soutient le Gouvernement tunisien dans plusieurs initiatives de développement agricole et rural en s'efforçant de rendre l'agriculture, la pêche et la sylviculture plus durables et productives en adoptant des systèmes agricoles et alimentaires inclusifs et efficaces et en augmentant la résilience des moyens de subsistance face aux menaces et aux crises climatiques.Le contenu de ce rapport est une synthèse [...]
Report
2022
Hunger Hotspots. FAO-WFP early warnings on acute food insecurity: June to September 2022 Outlook
The Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) warn that acute food insecurity is likely to deteriorate further in 20 countries or situations (including two regional clusters) – called hunger hotspots – during the outlook period from June to September 2022. Acute food insecurity globally continues to escalate.
The recently published 2022 Global Report on Food Crises alerts that 193 million people were facing Crisis or worse (Integrated Food Security Phase Classification [IPC]/Cadre Harmonisé [CH] Phase 3 or above) across 53 countries or territories in 2021. This increase must be interpreted with care, [...]
Tool
2022
A brief overview of FAO's Monitoring and Analysing Food and Agricultural Policies (MAFAP) programme
The Monitoring and Analysing Food and Agricultural Policies (MAFAP) programme is a leading policy support initiative at FAO that works with countries in Africa to strategically prioritize, reform and implement policies on food and agriculture.By monitoring and analysing public budgets and trade and market policies, MAFAP guides governments to repurpose their agricultural support to accelerate the transformation of agrifood systems. It also collaborates with policymakers to identify priorities for policy and investment reforms in key commodity value chains and supports implementing policy changes so that agrifood systems can deliver affordable healthy diets to all and inclusive markets for farmers.
Issue paper
2022
Transforming Food Systems: Pathways for Country-led Innovation
The need to urgently transition food systems to net-zero, nature-positive that can nourish all people, leaving no one behind is more critical than ever. The COVID-19 pandemic has furthered deepened complex challenges we already face from hunger and nutrition, climate and nature, and societal inequity. Innovation offers a profound opportunity to achieve these transitions and help unlock challenges across food systems. The white paper ‘Transforming Food Systems: Pathways for Country-led Innovation’, published by the World Economic Forum Food Systems Initiative and the Food and Agriculture Organization of the United Nations (FAO), presents an action-oriented roadmap for countries looking to accelerate [...]