Issue paper
/ Technical brief
Series: The food system and the challenges of COVID-19. Food e-commerce: situation and perspectives
Critical analysis of the momentum that eCommerce has had in the framework of the COVID-19 pandemic. In addition, future perspectives and recommendations for the development of this marketing mechanism are discussed, so that it is equitable for all components of the food system.
Date
2020
Publisher
FAO
Region
Latin America & Caribbean
Keywords
Policy Theme