News and Events
Today is World Food Safety Day. Let´s save food now for a healthy tomorrow.
This new policy tool provides practical guidance to Members and stakeholders on the realization of the right to food.
You can now subscribe and stay informed about the latest updates and upcoming activities, as well as publications and resources related to the right to food.
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Without a profound transformation of governance and economic flows, we will not achieve the Sustainable Development Goals, nor ensure the health of the planet and equity.
The National Dialogues of the Food Systems Summits take center stage in Spain, focusing on the connections between the local and the urban.
The importance of plant health to build a better future has been clearly showcased in tha last year and a half, thanks to a wide range of advocay and mobilitization actions around the world.
Civil society organizations call on the Government to create a commission to elaborate a right to food law.
The progressive realization of the right to adequate food is a guiding principle of the Vision and Strategy for FAO´s work in Nutrition, recently approved by FAO Council.
Affordable healthy diets can trigger positive development in nutrition, sustainability.