News

The CoP on food loss reduction started an online discussion on “losses occurring along the maize supply chains: levels, causes and solutions promoted”

4 Nov 2014

The newly launched Community of Practice (CoP) on food loss reduction has started its first online discussion through the CoP Forum. The discussion goes along the ...

Release of the Community of Practice on Food Loss Reduction (CoP)

14 Oct 2014

FAO, IFAD and WFP are pleased to announce the release of the Community of Practice (CoP) on Food Loss Reduction, supported by the three Rome-based UN ...