Urban Food Actions Platform

Exploring the Urban Food Actions Database

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Selected Resources ​

Governance and planning, Sustainable diets and nutrition, Social and economic equity, Food production and ecosystem management, Food supply and distribution, Food loss and waste - Reports & Case Studies
In 2015, the European Year for Development, the EU Commission decided to finance the Food Smart Cities for Development (FSC4D) project, which involves 12 urban areas over three continents which coordinated food policies and international cooperation activities until the end of 2016. The project is led by the city of...
(Global coverage)
2016 - Food Smart Cities for Development
Governance and planning - Methodology and Training Materials
ONLY IN FRENCH This guide proposes the methodologies of the IUFN and the Gironde Departmental Council (France) for the construction of territorial food systems at the level of local authorities. The IUFN's "project" methodology is based on an inventory of fixtures co-constructed and shared with all the actors of the local...
France (Europe)
2016 - IUFN - Département Gironde
Governance and planning - Reports & Case Studies
This publication on Urban-Rural Linkages reaffirms that the discourse on urbanization must depart from the traditional and outdated dichotomy of urban and rural; in order for urban and rural areas to be sustainable they must develop in tandem, inequalities must be reduced and the development gap bridged. Urban and rural...
(Global coverage)
2016 - Coll.
Food supply and distribution - Articles
The workshop considered potential contributions of the organization, functioning and governance of food value chains to the sustainability of food systems. The various sessions were focused on different aspects in order to integrate perspectives of various actors, the private sector and civil society along with contributions from FAO, research and...
(Global coverage)
2016 - Food and Agriculture Organization of the United Nations (FAO)
Food loss and waste - Articles
This publication documents thirteen case studies from city regions around the world which are developing CRFS projects, programmes, and policies, including those related to the prevention, reduction and management of food waste. Lessons learned from the case studies for sustainable development of CRFS call for local, city regional, and (sub)...
Argentina, Brazil, Canada, Colombia, Ecuador, France, Sri Lanka, Sweden (Global coverage)
2016 - Marielle Dubbeling; Camelia Bucatariu; Guido Santini; Carmen Vogt; Katrin Eisenbei