The IPPC webinar series on Climate change and phytosanitary measures aims to raise awareness and encourage discussions on climate change's effects on plant pests, mitigation measures, and how to safeguard food security, the environment, and international trade. Climate change, associated with temperature increases and extreme weather events, significantly impacts global food security by disrupting food availability, reducing access to food, and lowering food quality. The IPPC is working on assessing and managing the impact of climate change on plant health.
The 30th Session of the Committee on Agriculture (COAG) will be held from 20 to 24 July 2026 at FAO headquarters in Rome, Italy, in a hybrid mod...
The 30th Session of the Committee on Agriculture (COAG) will be held from 20 to 24 July 2026 at FAO headquarters in Rome, Italy, in a hybrid mod...
The FAO-UNCCD Guidance Living Soils, Productive Lands, Resilient Landscapes and its digital companion, developed under...
The First Plenary Assembly of the Global Framework on Water Scarcity in Agriculture (WASAG) will bring together FAO Members and partners to agree o...
Plant health is an essential component of the One Health concept that is defined as `the integrated, unifying approach to sustainably balance an...
The 30th Session of the Committee on Agriculture (COAG) will be held from 20 to 24 July 2026 at FAO headquarters in Rome, Italy, in a hybrid mod...