FAO's Animal Production and Health Division: Milk & Dairy Products

MILK & DAIRY PRODUCTS

Year	Vol.	Title
2004		Guide to good dairy farming practice
2002		Milk Producer Group Resource Book
1999		Manual on the Use of the LP-System in Milk Handling and Preservation
1999		Milk Production / Processing Agribusiness Handbooks, Vol. 7
1998		Traning Manual: Modelling cattle production in Swaziland with Livestock Development Planning System (LDPS)
1998		Manual of smallholder milk production in the South Pacific
1993		Small scale Dairy Farmers Training Manual
		Manual on the Production of Traditional Buffalo Mozzarella Cheese
Milk processing guides
	1	Hygienic Milk Handling and Processing
	2	Milk testing and Quality Control
	3	Dairy Equipment Maintenance
	4	Production of Cultured Milk
	5	Cheese Making
	6	Milk and Milk Products Marketing
Other Manuals
CIRVAL
		Hand milking - The road to quality ewes milk production
ILRI
1999		Smallholder dairying in the tropics
1995		Processing fresh milk into cheese
1993		Traditional Cheese making Manual