生态农业知识中心

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生态农业发挥着重要的作用,对消除饥饿和极端贫困做出贡献,是推动向更加高产、可持续和包容性粮食系统转型的一种手段。提高对生态农业及其优势的认识,是帮助决策者、农民和研究人员应用这一方式建设一个无饥饿世界的重要步骤。

该数据库为管理现有生态农业知识,汇总有关文章、视频、专题研究、书籍和其他重要材料提供一个出发点。其目的是通过知识交流和知识转让为决策者、农业、研究人员及其他相关各方提供支持。该数据库是一个不断更新的“活的过程”。

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Food insecurity and reduced food sovereignty is rampant in Kenya. This can be attributed to a new era of industrial agriculture resulting in genetic erosion of local crops, monoculture, high seed prices, and excessive use of chemicals. As a remedy, Kenya Seed Savers Network empowers farming communities to develop a...
Kenya
个案研究
2019
In Niger, climate change and economic factors are affecting the living conditions of agricultural producers. Distorted by the promise of better yields, many Nigerien producers have abandoned their farming practices and peasant varieties to adopt new and sometimes inappropriate practices. This case deals with black millet and white onion, two...
Niger
个案研究
2019
In order to preserve their tradition, the Manjaq communities have embarked on a process of preserving local rice varieties essential for the organization of certain traditional ceremonies. Faced with these challenges, they have rebuilt their seed capital by making an inventory of all traditional seeds and their importance in traditional...
Guinea-Bissau
个案研究
2019
Small-scale farmers, particularly women, face challenges that affect their seed sovereignty such as lack of access to quality seed, the infl ux of fake seeds in the markets, and increasing pressure from multinational corporations. With all these challenges it is diffi cult to increase production and productivity to achieve food...
Uganda
个案研究
2019
European farmers are faced with increasing challenges, including climate change. Agro-ecological practices can help them develop more sustainable and resilient farming systems that combine stable yields with enhanced biodiversity and ecosystem services. This new EIP-AGRI brochure on agroecology offers inspiration from Operational Groups and other innovative projects that create solutions...
France - Italy - Slovenia
个案研究
2020
The need for an inclusive and multi-stakeholder approach to discuss digital technologies in agriculture and food has been reflected in January 2019, during the Global Forum for Food and Agriculture (GFFA). Approximately 74 ministers of agriculture from around the world and high-level representatives of international organizations committed to use the potential of digitalization to...
政策简报
2019
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