生态农业知识中心

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生态农业发挥着重要的作用,对消除饥饿和极端贫困做出贡献,是推动向更加高产、可持续和包容性粮食系统转型的一种手段。提高对生态农业及其优势的认识,是帮助决策者、农民和研究人员应用这一方式建设一个无饥饿世界的重要步骤。

该数据库为管理现有生态农业知识,汇总有关文章、视频、专题研究、书籍和其他重要材料提供一个出发点。其目的是通过知识交流和知识转让为决策者、农业、研究人员及其他相关各方提供支持。该数据库是一个不断更新的“活的过程”。

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The Transformative Partnership Platform (TPP) on Agroecology and its partners held a virtual event on 15 July 2021 to discover how bold, context-specific policies can help transition to more sustainable and agroecological food systems. By examining country case studies and current scientific evidence, the event highlighted the opportunities and challenges involved...
活动
2021
Agroecology is a science, a movement of thought, and a set of farming practices. It defines the application of ecological principles to agriculture to ensure sustainable production and optimized quantity. Philippe Roudier, a researcher at the French Development Agency (AFD), presents here the possible applications of agroecology principles in West...
视频
2021
Finca Marta is a reflection of the Cuba of yesterday and today. It is projected into the depths of a country that dreams of a better future. Finca Marta is the Cuban countryside that laughs and cries, that insists on doing something different. The book attempts to convey hope and inspiration to people...
Cuba
书籍
2021
The First Agroecology Congress of Extremadura will be held on 23-25 September 2021. The objectives of the congress are: To lay the foundations of scientific knowledge that can contribute to sustainable production and food, making known applied research work and agroecological practices that already exist in different areas of Extremadura and...
Spain
活动
2021
This report, prepared at the request of the Committee on World Food Security, explores the trends, constraints, and prospects of young people’s engagement and employment in agriculture and sustainable food systems. Today’s youth live in a world facing a confluence of crises, including climate and environmental change and global inequalities...
报告
2021
The Province of Buenos Aires launched an institutional initiative called "Alimentos Bonaerenses", made up of six comprehensive programs aimed at strengthening food production and productive development, especially focused on small producers. The initiative includes among its lines of action the promotion of agroecology and local markets.  The objective of the program...
Argentina
论文
2020
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