Agroecology Newsletter of March 2023

The compendium The Politics of Knowledge: Understanding the Evidence for Agroecology, Regenerative Approaches, and Indigenous Foodways tackles the dominant questions about evidence that are holding back food systems transformation. Authors unpack the narratives and legacies behind these questions and explore the many ways funders, researchers, and policymakers can take transformative action. Visit this multimedia interactive for...

This is a summary note on the CALAO (Capitalization of stakeholder experience for the development of resilient agro-ecological techniques in West Africa) Project. CALAO's goail is to make the following available for practitioners, political bodies, and development cooperation institutions: a) reference information on the agro-environmental and socio-economic effects and impacts of...

This new global era demands the reformulation of the old paradigms of the "green revolution" and the industrial agricultural model of the 20th century. The strong incidence of intensive agro-industrial processes, from systemic agrochemicals and the energy required to produce ultra-processed products offered to society as food, are changing the...

The Pulicaro farm is located in Tuscia Viterbese, between Orvieto and Lake Bolsena, Italy. It occupies an area of 33 hectares divided between forest and farmland associated with poultry and livestock. It is an integrated management system designed to manage many aspects. It focuses on agroecology, intercropping and sustainable practices...