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Foodborne antimicrobial resistance (AMR): an economic concern

AMR increases healthcare and food production costs, and the misuse of antimicrobials exacerbates the problem. Effective stewardship and balancing the trade-offs between financial investments and societal benefits are crucial challenges in addressing AMR...

Guidance to facilitate monitoring and evaluation for antimicrobial resistance national action plans

This country M&E guidance was developed as a reference to support the development and delivery of AMR NAPs. It assists in establishing an M&E plan, building on existing national reporting systems and recommended indicators from the GAP-AMR M&E framework...

A One Health Priority Research Agenda for Antimicrobial Resistance

This research agenda is a joint product of the Quadripartite organizations and a result of extensive stakeholder and expert engagement. A structured mixed-methods approach was used including reviews of academic and grey literature...

Why should policymakers act on antimicrobial resistance in agrifood systems?

This fact sheet provides background information on the link between agrifood systems and AMR...

Africa Regional Strategy on Antimicrobial Resistance Communications and Advocacy

This strategy was developed to serve as a guide for African countries to improve awareness of AMR and its consequences, to promote careful use of antimicrobials among key stakeholders, and to support countries to communicate in a consistent manner...

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