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FAO and University of Chile will promote sustainable development in the agri-food sector'

FAO and University of Chile will promote sustainable development in the agri-food sector

New agreement will foster knowledge-sharing and technology transfer to address climate change and food security
FAO urges to scale up response to climate change in agricultural sectors'

FAO urges to scale up response to climate change in agricultural sectors

Investing in policies, people, data, innovations and leadership should be part of the solution – FAO Deputy Director-General says at COP24 summit
Polluting our soils is polluting our future'

Polluting our soils is polluting our future

#StopSoilPollution: 6 reasons why soil pollution should not go unnoticed

FAO's work on Climate Change

Climate change threatens our ability to ensure global food security, eradicate poverty and achieve sustainable development. Greenhouse gas (GHG) emissions from human activity and livestock are a significant driver of climate change, trapping heat in the earth's atmosphere and triggering global warming.

Climate change has both direct and indirect effects on agricultural productivity including changing rainfall patterns, drought, flooding and the geographical redistribution of pests and diseases. The vast amounts of CO2 absorbed by the oceans causes acidification, influencing the health of our oceans and those whose livelihoods and nutrition depend on them. FAO is supporting countries to both mitigate and adapt to the effects of climate change through a wide range of research based and practical programmes and projects, as an integral part of the 2030 agenda and the Sustainable Development Goals.

FAO's climate action

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Contact us

For more information please contact: climate-change@fao.org