Agriculture's greenhouse gas emissions on the rise New FAO estimates of greenhouse gas data show that emissions from agriculture, forestry and fisheries have nearly doubled over the past fifty years and could increase an additional 30 percent by 2050, without greater efforts to reduce them.This is the first time that FAO has released its own global estimates of greenhouse gas (GHG) emissions from agriculture, forestry and other land use (AFOLU), contributing to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC). [more]

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FAO
Climate change events

23 September 2014
United States of America, New York

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UNFCCC
Climate change events

No meetings listed at present

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last updated:  Thursday, March 20, 2014