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This study analyses the normative content of the right to adequate food in emergency situations, examining the provisions of human [...]

This paper contains the main results of a FAO study on staple food prices and real wages in Afghanistan during [...]

This paper considers the impact of the nutritional status on the growth rate of real GDP per capita. In particular, [...]

In this paper, we examine how the design of cash transfer schemes influences household welfare outcomes with particular reference to [...]

This paper argues for a twin-track approach to hunger and poverty reduction that combines measures to promote rural development through [...]

Poverty and food security in most countries are highly heterogeneous phenomena. Both types and depth of poverty, measured in a [...]

This paper examines the PROGRESA and PROCAMPO cash transfer programs in Mexico and evaluates their impact on household food security [...]

The policy reforms introduced in Latin America in the 1980s and 1990s have induced profound and beneficial changes in the [...]

For the third edition, we have doubled the number of countries for which production-related information is provided. This is due [...]

The objective of this research is to analyze the food consumption patterns and to conduct econometric analysis of food demand [...]