FAO in Ethiopia
  Anticipatory Action to safeguard pastoral and agro-pastoral livelihoods 08 April 2021, Addis Ababa – With funding...
Addis Ababa – With funding from the European Union (EU), the Food and Agriculture Organization...
A means to improve nutrition and reduce food loss and waste, says Director-General
In October 2020, FAO launched a cash transfer programme benefiting over 73 000 households affected...

FAO’s Country Programming Framework (CPF 2016 -2020) sets out three government priority areas to guide our partnership with and support to the Government of Ethiopia, namely crop production and productivity, livestock and fisheries production and sustainable natural resources management.

It brings together innovative international best practices and global standards with national and regional expertise to deliver quality services during the five year program period.

Ethiopia’s youth find hope in agricultural entrepreneurship

27-year-old Amiat Ahmed and her two-year-old son live with Amiat’s parents in the South Wollo Zone of Amhara Region, Ethiopia. Like many other young people in her region, Amiat used to feel that there were limited opportunities to earn income in her village, which led to her decision to migrate to Saudi Arabia.

“I witnessed young people from my village sending money back to their families,” Amiat says of those who inspired her to make a similar move. “I thought I could do the same thing for my parents.” Read more