搜索数据库
博文
SVC4SIDS and Kiribati working together to empower local fisheries: national inception, upgrading strategy, and lobster value chain mapping workshops
The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Ministry of Fisheries and Marine Resources Development of the Republic of Kiribati, will hold an inception and upgrading strategy workshop on 4-5 July in Tarawa. Although the project started in 2020, this official national launch event was hampered...
Kiribati
2023
报告
Food Consumption in Kiribati
BASED ON ANALYSIS OF THE 2019/20 HOUSEHOLD INCOME AND EXPENDITURE SURVEY
The analysis of the food data collected in the 2019/20 Kiribati Household Income and Expenditure Survey (KHIES) found that on average one I-Kiribati in 12 does not have access to the amount of dietary energy needed to maintain a normal, active and healthy life. This prevalence is further confirmed by...
Kiribati
2021 - FAO
Газетная статья
Kiribati: A Large Ocean State Seeks Change
Vulnerability to climate change has forced the Pacific republic to build resilience through community approaches to fisheries management. The Republic of Kiribati faces many development challenges due to its remoteness and limited resources—financial, infrastructural, institutional and environmental. With population pressure increasing, land is not only scarce but at a perilously low...
Kiribati
2020 - The International Collective in Support of Fishworkers (ICSF)
项目
Outer Islands Food and Water Projec
The Outer Island Food and Water Project (OIFWP) came into force in September 2014. Targeting the four outer islands of Abebama, Beru, North Tabiteuea and Nonouti, OIFWP promotes improved household food security and nutrition as well as clean water through rainwater harvesting and community planning and action activities.
OIFWP aims to...
Kiribati
2014 - International Fund for International Development (IFAD)
手册
Building resilience to climate change
root crop and fishery production
This Food Security Toolkit, designed specifically for Pacific Island Countries and Territories (PICTs), aims to improve Pacific Islanders’ ability to produce and access safe and nutritious foods that meet their dietary and cultural needs. Targeting food security in the Pacific region is a critical action in the face of climate...
Cook Islands - Fiji - Kiribati - Marshall Islands - Micronesia (Federated States of) - Nauru - Niue - Palau - Papua New Guinea - Samoa - Solomon Islands - Tonga - Tuvalu - Vanuatu
2010
报告
Organic agriculture and fair trade in Pacific island countries
The increased demand for high quality products in export markets, coupled with Pacific Island Countries (PICs) national desire to protect the environment, biodiversity and family farming structures, lead to assume that organic agriculture could offer good prospects for PICs development. Besides market opportunities, organic agriculture could increase PICs food self-reliance...
Cook Islands - Fiji - Kiribati - Papua New Guinea - Samoa - Solomon Islands - Tonga - Vanuatu
2009 - Food and Agriculture Organization of the United Nations (FAO)
报告
Organic Agriculture And Fair Trade In Pacific Island Countries
The increased demand for high quality products in export markets, coupled with Pacific Island Countries (PICs) national desire to protect the environment, biodiversity and family farming structures, lead to assume that organic agriculture could offer good prospects for PICs development. Besides market opportunities, organic agriculture could increase PICs food self-reliance...
Cook Islands - Fiji - Kiribati - Niue - Papua New Guinea - Samoa - Solomon Islands - Tonga - Vanuatu
2009
Total results:7