The Spanish Federation of Food Science and Technology Associations (FEDALCYTA) held a World Food Safety Day webinar on 7 June that included presentations on ideas around "Inform to train", "Pursuing climate neutrality", "Profiles and training for new skills" and "Official control based on European regulations”.

The event was conducted with the support of the Food Campus of the University of Barcelona and made use of the World Food Safety Day video, What are food standards and why are they important?

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Watch the event (available as of 11.00 hours CEST on 14 June)