Stephanie Gallatova is an Agribusiness Officer at the Food and Agriculture Organization of the United Nations, responsible for agro-industry and agribusiness development.

Stephanie has over 20 years of experience in the area of food and agricultural development programmes on the African continent.  Her specific interests include the design and implementation of Public Private Partnerships for agribusiness development (agri-PPPs), improving the efficiency and inclusiveness of agricultural food value chains, and enhancing the competitiveness of small and medium agro-enterprises.  

Prior to joining FAO, Stephanie worked with the Natural Resources Institute (NRI) UK, in support of initiatives on small-scale food processing, value addition and post-harvest handling and marketing.  Stephanie holds a BSc and PhD in Food Technology from the University of Reading, UK.

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