Towards the Development of the Programme on Sustainable Food Systems (SFSP)
Dear all,
Pursuant to the enhanced Memorandum of Understanding signed on September 24th 2014 between the Director-General of FAO and the Executive Director of UNEP, FAO and UNEP are jointly developing a programme on sustainable food systems under the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns (10YFP), based on the experience and work under the FAO-UNEP Sustainable Food Systems Programme.
This follows a decision by the Agri-food Taskforce on Sustainable Consumption and Production of the FAO-UNEP Sustainable Food Systems Programme, the approval of the 10YFP Board of a preliminary proposal presented by FAO and UNEP, and the recommendation of the Committee on Agriculture of FAO at its 24th session.
As part of this process, a public consultation is being organized in order to:
- take stock of information on initiatives of relevance for the development of the Programme, particularly to avoid duplication and facilitate synergies and partnerships [please use this form]
- collect comments and input on a short draft concept note, for the further development of the Programme [please use this form]
- collect potential expressions of interest of entities to participate in the the Programme as Lead/Co-leads and/or as member of the Multi-stakeholder Advisory Committee (MAC) and/or work area coordinators and/or simple partners [please use this form].
The results of the consultation will be used to further develop the concept note. A Multi-stakeholder Advisory Committee (MAC) will be constituted, with Lead/Co-leads.
The Lead/Co-leads, together with the MAC will finalize the concept note and develop a full programme proposal, which will be submitted to the 10YFP Secretariat for formal validation of the 10YFP Board. More details on the process are available on the Web site of the 10YFP (www.unep.org/10yfp).
We thank you in advance for your interest, support and efforts, and for sharing your knowledge and experiences with us.
We look forward to your contributions.
Ms Maria Helena Semedo
FAO Deputy Director-General
Mr Ibrahim Thiaw
UNEP Deputy Executive Director
Please use the forms provided to send us your feedback and upload them below as attachment to your comment.
You need to be logged in to post. If you are not yet a member of the FSN Forum please register here.
Alternatively please send the filled in forms to [email protected]
- 阅读 154 提交内容
先生 Patrick Mink
Dear Ms Semedo, Dear Mr Thiaw,
Dear colleagues from the FSN Forum,
Thank you very much for carrying out this consultation and for the opportunity to provide feedback on the draft concept note of this important programme.
I am pleased to send you herewith attached, on behalf of the Federal Office for Agriculture (FOAG) of Switzerland, our feedback form together with the form to express interest to participate in the 10YFP-SFSP.
FOAG looks forward to actively promote the implementation of the programme.
Best regards,
Patrick Mink
Policy Advisor
Federal Department of Economic Affairs,
Education and Research EAER
Federal Office for Agriculture FOAG
International sustainable agriculture Unit
Mattenhofstr. 5, CH-3003 Bern
Phone +41 58 463 44 36
Fax +41 58 462 26 34
The International Union for Health Promotion and Education (http://www.iuhpe.org) is pleased to provide the attached comments on the SFSP concept note.
Marie-Claude Lamarre, IUHPE Executive Director
Jane Dixon, IUHPE expert member on food systems
Trevor Shilton, IUHPE Vice-President for Advocacy
Dear program moderators
Please find attached the documents from Wessanen for the participation to the Sustainable Food System program.
Best regards/Met vriendelijke groeten,
______________________________
Laurence Beck | Director Organic expertise centre, Quality and R&D Wessanen
+33 (0)6 10 82 58 57
Dear Sir, Dear Madam,
Please find enclosed the expression of interest of FiBL regarding the FAO/UNEP about sustainable food systems programme.
We thank you warmly for the opportunity given for our further participation.
Kind regards.
Dominique Barjolle, Deputy Director
Urs Niggli, Director
Dear colleagues,
Please find attached to the email below the initital expression of interest from UNFSS to participate in the 10YFP on Sustainable Food Systems.
Best regards,
Frank
Frank Grothaus
Assistant programme manager
United Nations Forum on Sustainability Standards (UNFSS)
Trade Analysis Branch
Division on International Trade in Goods and Services, and Commodities
United Nations Conference on Trade and Development (UNCTAD)
Please find enclosed the participation form of Aix-Marseille Université/INSERM/INRA, Human nutrition (NORT) Joint Laboratory , Marseille France.
Please find ENEA's (Italian National Agency for New Technologies, Energy and Sustainable Development) participation form.
Dear Moderator,
Please find attached our inputs to the Development of the Programme on Sustainable Food Systems (SFSP) of the 10-Year Framework of Programmes on Sustainable Consumption and Production (10YFP).
Best regards,
Frank Eyhorn
Please find herewith attached Barilla forms regarding “Towards the Development of the Programme on Sustainable Food Systems (SFSP)”
Best regards
Leonardo Mirone
Group Supply Chain
Purchasing Director – Raw Materials
Barilla G. e R. Fratelli S.p.A.
Pls do the needful.
K.C.Siva balan
该活动现已结束。请联系 [email protected] 了解更多信息。