Publications
Findings from the governorates of Abyan and Lahj in Yemen
02/11/2023
This assessment is the result of a collaboration between the Food and Agriculture Organization of the United Nations (FAO) and CARE commissioned with the intent of exploring the impact of the COVID-19 pandemic on gender equality and food security in Yemen using CARE's Rapid Gender Analysis (RGA) Toolkit.
Women as key players in greening Mediterranean agrifood systems: drivers and challenges
03/10/2023
During this webinar, organized by the SFS-MED Platform and held on 5 June 2023, stakeholders from across the Mediterranean shared knowledge and concrete experiences about the role that multiple stakeholders can play in promoting the effective participation of women to greener, more sustainable and more resilient agrifood systems in the Mediterranean.
A paper on gender transformative social protection concepts, evidence and practice in the context of food security and nutrition
02/10/2023
This paper aims to orient the future policy, research and programmatic work of national governments, practitioners and development partners on the adoption of a gender transformative approach (GTA) to social protection to improve results on rural poverty reduction, food security and nutrition.
At a glance: Guidelines for measuring gender transformative change in the context of food security, nutrition and sustainable agriculture
01/10/2023
In the framework of the EU-RBA Joint Programme on Gender Transformative Approaches for Food Security and Nutrition (JP GTA), FAO, IFAD, WFP and the CGIAR GENDER Impact Platform developed “Guidelines for measuring gender transformative change in the context of food security, nutrition and sustainable agriculture” aimed at enhancing the capacity of research and development partners to design, implement, monitor and evaluate gender transformative interventions. 15 pp.
Eliminating gender-based violence and protecting rural communities through food security and agricultural interventions
04/09/2023
This brief is associated with the "Practical guide on how to eliminate GBV and protect rural communities through food security and agriculture interventions". Its primary objective is to provide a concise overview of the essential measures and suggestions for mitigating and responding to gender-based violence within the operational areas of the Food and Agriculture Organization of the United Nations (FAO).
The gendered impacts of COVID-19 in Kenya, the Niger, Rwanda, and Uganda
01/09/2023
To identify and monitor the differential effects of the COVID-19 pandemic on women and men in rural households, IFPRI conducted phone surveys in selected regions of the four focal countries, with financial and technical support from the Food and Agriculture Organization of the United Nations (FAO).
Contributing to a world free from hunger, malnutrition, poverty and inequality
01/09/2023
The Framework for Gender-Responsive Livestock Development was jointly developed by the International Livestock Research Institute (ILRI), the Food and Agriculture Organization of the United Nations (FAO), the World Bank and the International Fund for Agricultural Development (IFAD), with the aim of supporting the planning and implementation of gender-responsive policies, projects and investments related to the development of the livestock sector.
Guidelines for measuring gender transformative change in the context of food security, nutrition and sustainable agriculture
01/09/2023
These Guidelines include step-by-step guidance to formulate qualitative and quantitative indicators of gender transformative change to help gender experts and food security, agriculture and nutrition programme specialists in their efforts to design, implement, monitor and evaluate gender transformative interventions. 76 pp.