Crop Prospects and Food Situation
Crop Prospects and Food Situation is published by the Trade and Markets Division of FAO under the Global Information and Early Warning System (GIEWS). It is published four times a year and focuses on developments affecting the food situation of developing countries and in particular the Low-Income Food-Deficit Countries (LIFDCs). The report provides a review of the food situation by geographic region, a section dedicated to the LIFDCs and a list of countries requiring external assistance for food. It also includes a global cereal supply and demand overview to complement the biannual analysis in the Food Outlook publication. The report is available in English, French and Spanish.
You can also receive these reports by electronic mail >>>
Release dates for 2017: 2 March, 8 June, 7 September, 7 December.