FISH4ACP

Unlocking the potential
of sustainable fisheries and aquaculture
in Africa, the Caribbean and the Pacific

Videos

06/07/2023

FISH4ACP supports Nigeria’s efforts to boost the catfish sector because of its potential to create jobs and business opportunities, in particular for women and youth. FISH4ACP aims to improve access to key export markets, enhance productivity and increase competitiveness.

10/01/2023

FISH4ACP aims to enhance the productivity and competitiveness of the mangrove oyster value chain in The Gambia to improve food security and incomes for rural communities, increase exports, create jobs and stimulate investment.  FISH4ACP will ensure that economic improvements go hand in hand with environmental sustainability and social inclusiveness.

10/01/2023

FISH4ACP aims to enhance the productivity and sustainability of the small pelagics value chain in the Zambian waters of Lake Tanganyika to contribute to poverty reduction, improve food safety and security and to safeguard aquatic life in Lake Tanganyika, the world’s longest freshwater lake.

21/07/2022

From the Dominican Republic to Guyana and from Sao Tome and Principe to the Marshall Islands, this video explores opportunities and challenges of fisheries and aquaculture in Small Island Developing States (SIDS).

19/07/2022

Animated video about FISH4ACP’s efforts to make fisheries and aquaculture value chains more sustainable. FISH4ACP is an initiative of the Organisation of African, Caribbean and Pacific States (OACPS) implemented by FAO with funding from the European Union (EU) and the German Federal Ministry for Economic Cooperation and Development (BMZ).

07/12/2021

FISH4ACP sets out to advance coastal pelagic fisheries on the African island nation of Sao Tome and Principe by developing the sector sustainably, enabling communities to make their livelihoods better with improved production and access to organised commercial markets.

07/12/2021

FISH4ACP aims to work towards a productive, expanding and sustainable tilapia aquaculture industry in Zimbabwe, contributing to poverty reduction, as well as improving food security and stimulating economic growth across the landlocked nation.

21/07/2021

“With the little means we have, we sell and make a little profit to cover our cost. It’s not enough but we make do,” says Anastasie Obama, who has been running her own business smoking shrimp in Cameroon’s capital of Yaoundé for decades.

FISH4ACP sets out to improve the productivity and competitiveness of Cameroon’s shrimp sector in a sustainable manner to boost local incomes and meet domestic demand, while promoting access...

21/07/2021

“Today, we need new practices and the means to use them,” says Laciné Diarassouba, a small-scale tilapia farmer in Côte d’Ivoire. “This is not about finance. The first thing is practice. To teach someone how to do it.” Tilapia is the main fish species farmed in Côte d'Ivoire. FISH4ACP aims to help increase productivity to boost the domestic supply of safe and affordable animal protein, while providing jobs and income...

21/07/2021

“A lot of graduates out there don't come back home,” says Jojo Kramer of Pacific International Inc, working in the tuna industry on the Marshall Islands. “I think I can make a difference here with my family business.” Tuna accounts for nearly all fisheries production and exports from the Marshall Islands. FISH4ACP aims to help this island state in the Pacific Ocean to bring more added value onshore from the...

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