Protecting livelihoods and boosting social cohesion between Venezuelan migrants, Colombian returnees and host communities in the department of La Guajira
08/09/2020
Colombia’s northern neighbour Venezuela has slipped into a deep economic crisis that has sent 5 million people across borders in search of food and stability. It has been the fastest movement of people in Latin America’s recent history and it [...]
Improving diets while promoting the diversification of livelihoods and nutrition education in a protracted crisis
02/09/2020
Over 75 percent of the population in rural and peri-urban areas in South Sudan rely on agriculture for their livelihoods. With the outbreak of conflict starting at the end of 2013, the country has seen large-scale displacement, loss of livelihoods and [...]
Developing the capacity of refugees and host communities to produce, process and consume nutritious food in Turkana County
20/08/2020
Agriculture is the main livelihood for the majority of Kenyans, contributing 26 percent of the Gross Domestic Product (GDP). In rural areas, more than 70 percent of informal employment comes from agriculture. However, in the Arid and Semi-Arid Lands (ASALs), recurring [...]
Technologies and Practices for Small Agricultural Producers
30/07/2020
Do you want to share the practices and technologies that can help smallholder farmers and producers to overcome the current challenges? Please submit your practices and technologies through the template. The Technologies and Practices for Small Agricultural Producers (TECA) Platform will help [...]
28/07/2020
COVID-19 affects rural lives and livelihoods in a specific way. Rural areas already concentrated 80 percent of the world’s extreme poor, before the pandemic hit. COVID-19 containment measures are particularly difficult for the rural poorest and most vulnerable, who tend [...]